GE JSP36, JD966, JG966 owner manual Care and cleaning of the range, Operating

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Care and cleaning of the range.

www.GEAppliances.com

Be sure all controls are off and all surfaces are cool before cleaning any part of the range.

If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury.

Safety Instructions

How to Remove Packaging Tape

To assure no damage is done to the finish of the product, the safest way to remove the adhesive left from packaging tape and cooktop labels on new appliances is an application of a household liquid dishwashing detergent, mineral oil or cooking oil.

Apply with a soft cloth and allow to soak. Wipe dry and then apply an appliance polish to thoroughly clean and protect the surface.

NOTE: The adhesive must be removed from all parts. It cannot be removed if it is baked on.

Operating

Control Knobs

The control knobs may be removed for easier cleaning.

Before removing the knobs for cleaning, please note that the knobs are in the OFF position. When replacing the knobs,

check the OFF position to insure proper placement.

Wash the knobs in soap and water or a vinegar and hot water solution but do not soak.

Instructions Care

Oven Vent

The oven vent is above the left side of the door.

It is normal for steam to come out of

This area could become hot during

the vent.

The vent is important for proper air circulation.

oven use.

 

Never block this vent.

and Cleaning

Control Panel

Deactivate the touch pads before cleaning.

See the Cooking/Self-Clean lockout information in the Special features of your oven control section in this manual.

Clean up splatters with a damp cloth.

You may also use a glass cleaner.

Remove heavier soil with warm soapy water. Do not use abrasives of any kind.

Reactivate the touch pads after cleaning.

See the Cooking/Self-Clean lockout information in the Special features of your oven control section in this

manual.

Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here RangesSelf-Cleaning ConvectionAll ranges can tip and injury could result Important Safety NoticeSupport Safety InstructionsSurface Units Troubleshooting Tips Operating Instructions Care and CleaningConsumer Support Instructions Using the surface unitsCare and Cleaning Consumer Support Troubleshooting TipsDual Surface Unit Control Knob Safety Instructions OperatingInstructions Care and Cleaning Temperature LimiterSelecting types of cookware Safety Using a pressure canner,Observe the Following Points in Canning Support Troubleshooting Tips Care and Cleaning Using the oven controlsSpecial features of your oven control Safety InstructionsOperating Instructions Start pad Using Convection ConversionCook and Hold Hour, 24 Hour or Clock Black-OutHow to Set for Regular Baking/Roasting Using the Sabbath FeatureCare and Cleaning Troubleshooting Tips How to Exit the Sabbath FeatureAluminum Foil TroubleshootingTips Before you begin…Broiling Guide SafetyHow to Set the Oven for Broiling Instructions OperatingTips Care Using the clock and timerCleaning Operating Consumer Support TroubleshootingSafety Instructions Cleaning Troubleshooting Tips ConsumerHow to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopDo not store the probe in the oven Using the probe. on some modelsConvection Roast Using the convection ovenTips Consumer Support Convection BakePaper and Plastic Consumer Support Troubleshooting Tips Care and CleaningMulti-Shelf Baking Cookware for Convection CookingOperating Instructions Care and Cleaning Troubleshooting Tips Consumer SupportMeats Convection Roasting GuideUsing the timed features for convection baking Consumer Support Troubleshooting Tips Care Adjust the oven thermostat-Do it yourselfSafety Instructions Cleaning Operating InstructionsHow to Set the Oven for Cleaning Using the self-cleaning ovenCleaning Troubleshooting Tips Consumer Support Before a Clean CycleConsumer Support Troubleshooting Tips Care and Cleaning After a Clean CycleHow to Delay the Start of Cleaning Operating Care and cleaning of the rangeOven Shelves and Convection Roasting Rack Care and Cleaning Operating Instructions SafetyConsumer Support Troubleshooting Tips Lift-Off Oven DoorCare and Cleaning Troubleshooting TipsInstructions Do not use a steel-wool pad it will scratch the surface Operating Instructions SafetyStainless Steel Surfaces on some models Painted SurfacesRazor Scraper for Heavy, Burned-On Soil Cleaning the glass cooktopNormal Daily Use Cleaning Cleaning Pad for Burned-On SoilTo Order Parts Special Care for Sugary SpillsMetal Marks and Scratches Cooktop SealProblem Possible Causes What To Do Before You Call For Service…Food does not Oven temperatureFood does not bake Or roast properlyIs on when you want Clock and timer doDuring a clean cycle Clean cycleDisplay goes blank Control signals afterPower outage Or start timeWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Warrantor General Electric Company. Louisville, KY GE Electric Range WarrantyGE Will Provide What GE Will Not CoverReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website

JG966, JD966, JSP36 specifications

The GE JSP36, JD966, and JG966 are advanced electric cooktops designed to meet the needs of modern kitchens. These models combine innovative technology with user-friendly features, making them ideal for both culinary enthusiasts and everyday cooks.

The GE JSP36 is a 36-inch built-in electric cooktop that features a sleek design, offering a minimalist aesthetic to complement any kitchen decor. One of its standout features is the flexible induction technology. This allows the cooktop to heat only the cookware, providing rapid temperature adjustments while maintaining a cool surface. The JSP36 is equipped with multiple cooking zones, including a dedicated bridge element that connects two burners, catering to larger pots and pans, which is perfect for family meals or entertaining guests.

The JD966 model builds on the features of the JSP36, boasting a glass surface that is both elegant and easy to clean. One of its primary technologies is the precise temperature control, allowing for consistent heat application across different settings. With Power Boil and Simmer options, this cooktop allows users to achieve the desired cooking results, from boiling water rapidly to gently simmering sauces. The JD966 also features an indicator hot surface light for safety, ensuring users are aware of the cooktop's temperature status.

Meanwhile, the JG966 showcases a unique combination of induction and a traditional electric element. This model is perfect for those who desire versatility in their cooking methods. The dual zones of this cooktop can handle various cookware types, ensuring optimal results whether using cast iron or stainless steel. The JG966 model also incorporates smart technology, including connectivity options that allow users to monitor cooking progress via a smartphone app, ensuring they never overcook or burn meals.

All three models prioritize energy efficiency and safety. The induction technology of the JSP36 and JG966 uses up to 70% less energy compared to gas cooktops, while the JD966 includes safety features such as auto shut-off and a locked control panel to prevent accidental activations.

In summary, the GE JSP36, JD966, and JG966 offer a mix of advanced features, modern technology, and safety characteristics that cater to the evolving needs of today’s home chefs. Whether you prioritize speed, versatility, or ease of cleaning, these electric cooktops provide exceptional performance for a variety of cooking styles.