Maytag MES5752BAS, 8113P768-60 manual Tips to Protect Smoothtop Surface

Page 6

Surface Cooking

Smoothtop Surface

Smoothtop Surface Notes:

Cooktop may emit light smoke and odor the first few times the cooktop is used. This is normal.

Smoothtop cooktops retain heat for a period of time after the element is turned off. Turn the elements off a few minutes before food is completely cooked and use the retained heat to complete cooking. When the hot surface light turns off, the cooking area will be cool enough to touch. Because of the way they retain heat, the smoothtop elements will not respond to changes in settings as quickly as coil elements.

In the event of a potential boilover, remove the pan from the cooking surface.

Never attempt to lift the cooktop.

The smoothtop surface may appear discolored when it is hot. This is normal and will disappear when the surface cools.

Cooking Areas

The cooking areas on your range are identified by permanent circles on the smoothtop surface. For most efficient cooking, fit the pan size to the element size.

Pans should not extend more than 1/2 to 1-inch beyond the cooking area.

When a control is turned on, a glow can be seen through the smoothtop surface. The element will cycle on and off to maintain the preset heat setting, even on Hi.

For more information on cookware, refer to Cookware Recommendations on page 6.

 

9" SINGLE

 

 

ELEMENT

6" SINGLE

6" SINGLE

 

 

ELEMENT

ELEMENT

 

 

 

12" SINGLE

POWER BOOST

ELEMENT

Hot Surface Light

The Hot Surface indicator light is located at the front of the cooking surface. The light will be illuminated when any cooking area is hot. It will remain on, even after the control is turned off, until the area has cooled.

Tips to Protect the

Smoothtop Surface

Cleaning (see page 17 for more information)

Before first use, clean the cooktop.

Clean your cooktop daily or after each use. This will keep your cooktop looking good and can prevent damage.

If a spillover occurs while cooking, immediately clean the spill from the cooking area while it is hot to prevent a tough cleaning chore later. Using extreme care, wipe spill with a clean dry towel.

Do not allow spills to remain on the cooking area or the cooktop trim for a long period of time.

Never use abrasive cleansing powders or scouring pads which will scratch the cooktop.

Never use chlorine bleach, ammonia or other cleansers not specifically recommended for use on glass-ceramic.

To Prevent Marks and Scratches

Do not use glass pans. They may scratch the surface.

Never place a trivet or wok ring between the surface and pan. These items can mark or etch the top.

Do not slide aluminum pans across a hot surface. The pans may leave marks which need to be removed promptly. (See Cleaning, page 17.)

Make sure the surface and the pan bottom are clean before turning on to prevent scratches.

To prevent scratching or damage to the glass-ceramic top, do not leave sugar, salt or fats on the cooking area. Wipe the cooktop surface with a clean cloth or paper towel before using.

Never slide heavy metal pans across the surface since these may scratch.

cont.

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Contents Table of Contents Use and Care GuidePrecision Touch Control Electric Slide-In Smoothtop To Prevent Fire or Smoke Damage Recognize Safety Symbols, Words, LabelsInstructions Case of FireCooking Safety Important Safety InstructionsChild Safety Utensil SafetyImportant Safety Notice and Warning Cleaning SafetySelf-Clean Oven CooktopPower BoostTM Option Setting the ControlsSuggested Heat Settings Surface ControlsSmoothtop Surface Tips to Protect Smoothtop SurfaceTo Prevent Stains Cookware RecommendationsCanning and Oversize Cookware To Prevent Other DamageControl Panel Using the TouchpadsOven Cooking ClockTimer Fault CodesLocking the Control Baking Notes BakingCook & Hold Baking Differences Between Your Old and New OvenDelay Cook & Hold Changing Temp F/C To cancel Keep WarmKeep Warm Keep Warm NotesBroil Notes Broiling ChartBroiling Rack Total Foods PositionAutomatic Shut-Off Sabbath Mode Adjusting the Oven TemperatureSabbath Mode Notes Rack Positions Oven FanOven Vent Oven LightBefore Self-Cleaning To set Self-CleanTo Delay a Self-Clean Cycle During the Self-Clean Cycle After Self-CleaningCare & Cleaning Cleaning ProceduresPart Procedure Movement, then wipe off excess oil Cloth firstGlass Stainless SteelOven Window MaintenanceOven Door Leveling LegsOven Light style varies by model When oven is cool, hold bulb coverStorage Drawer To replace oven light bulbTo the self-clean cycle TroubleshootingProblem Solution Word is not displayedOff. This is normal Continue to run after use until the oven coolsMaytag Major Appliance Warranty Dessus lisse Cuisinière électrique encastrableTouches de précision Table des matièresPour éviter un incendie ou des dommages par la fumée Les instructions de sécurité importantes et les paragraphesFamiliarisation avec l’appareil En cas d’incendieSécurité pour les enfants Cuisson et sécuritéFriteuses Ustensiles et sécuritéTable de cuisson Hottes d’extractionConserver ces instructions pour consultation ultérieure Four autonettoyantAvertissement et avis important pour la sécurité Nettoyer uniquement les pièces mentionnées dans ce guideCuisson sur la surface Boutons de commandeRéglage des commandes Suggestions de réglageSurface à dessus lisse Conseils de protection de la surface à dessus lissePour éviter les taches Recommandations sur les ustensilesUstensiles de grande taille et pour les conserves Pour éviter d’autres dommagesHorloge Tableau de commandeCuisson dans le four Utilisation des touchesCodes d’anomalie Verrouillage des commandesMinuterie Cuisson couranteCuisson et maintien Différences de cuisson entre l’ancien four et le nouveauRemarques sur la cuisson courante au four Cuisson et maintien différée Maintien au chaudChangement de la température F/C Remarques sur la fonction maintien au chaudAnnulation du maintien au chaud Tableau de cuisson au gril Cuisson au grilRemarques sur la cuisson au gril Position Degré DE Temps DE Cuisson AlimentsAnnulation du mode sabbat Arrêt automatique Mode sabbatRemarques sur le mode sabbat Ajustement de la température du fourÉclairage du four Ventilateur du fourÉvent du four Sole du fourProgrammation de l’autonettoyage NettoyageAvant l’autonettoyage Démarrage différé d’un cycle d’autonettoyagePendant le cycle d’autonettoyage Après le cycle d’autonettoyageRemarques Méthodes de nettoyage Pièce NettoyageVaporisant d’abord sur un linge ’excédentPorte Lampe du four EntretienPorte du four Hublot du fourPieds de réglage de l’aplomb Tiroir de remisageDépose Problème Solution Recherche des pannesMarques et taches brunes Nettoyage recommandés. VoirMarques de métal PropresRemarques Garantie DES Gros Appareils Ménagers Maytag Corporation Al Tacto 500 Cubierta Lisa Estufa Eléctrica Deslizante conControl a Precisión Sensible Tabla de MateriasPara Evitar un Incendio o Daño Causado por el Humo Fecha de CompraCanadá Instrucciones Generales En Caso de IncendioSeguridad para los Niños Apague el fuego o la llama cerrando la puerta del hornoSeguridad al Cocinar Seguridad sobre el Uso de UtensiliosCubierta Seguridad en la Limpieza Ollas FreidorasCampanas de Ventilación Horno AutolimpianteProgramación de los Controles Cocinando en la EstufaControles Superiores Ajustes de calor sugeridosConsejos para proteger la cubierta lisa Cubiertas Lisas Para evitar otros daños Recomendaciones sobre los utensiliosUtensilios para preparar conservas y de tamaños grandes Prueba de las Ollas PlanasUso de las Teclas Cocinando en el HornoPanel de Control ‘Clock’ RelojCódigos de Errores ‘Timer’ TemporizadorBloqueo de los Controles y de la Puerta del Horno Mantener Caliente ‘Cook & Hold’ Cocción y‘Bake’ Horneado Notas sobre Horneado‘Delay ‘Cook & Hold’’ Cocción y Mantener Caliente Diferido‘Keep Warm’ Mantener Caliente Para cancelar ‘Keep Warm’Cambio de la temperatura de F/C Notas sobre ‘Keep Warm’Tabla de Asar a la Parrilla ‘Broiling’ Asar a la ParrillaNotas Sobre Asado a la Parrilla Posicion DE Termino DE Tiempo Total DE AlimentosCierre Automático Modo Sabático Ajuste de la temperatura del hornoNotas Sobre el Modo Sabático Posiciones de la Parrilla Ventilador del hornoRespiradero del Horno Panel Inferior del HornoPara diferir un ciclo de autolimpieza Para programar ‘Self-Clean’ AutolimpiezaAntes de la Autolimpieza Limpie el marco del horno, el marco deDurante el ciclo de autolimpieza Después del ciclo de autolimpiezaNotas Procedimientos de Limpieza Pieza Procedimiento DE LimpiezaCuidado y Limpieza Luz del Horno MantenimientoPuerta del Horno Ventana del HornoTornillos Niveladores Gaveta de AlmacenamientoProblema Solución Localización y Solución de AveríasCrema para Limpieza de Cubiertas. Ver pág Códigos de ErroresMarcas de metal Manchas y estrías marronesNotas DE Maytag Corporation