Aga Ranges dc6 owner manual Food Setting F Shelf Position Approximate Cooking Time, Biscuits

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Roasting Oven • Roasting Oven • Roasting Oven • Roasting Oven • Roasting Oven • Roasting Oven • Roasting Oven •

FOOD

SETTING °F

SHELF

POSITION

APPROXIMATE COOKING TIME

Meringue Toppings

275 - 300

1 or 2

45 mins

Meringues

210 - 225

2

3 - 4 hours - Turn meringues over as soon as they are set

 

 

 

 

Yeast Mixture

 

 

 

Bread - loaves

425 - 450

1

30 - 45 mins

Bread - rolls

425 - 450

2 or 3

15 - 20 mins

Chelsea Buns etc

375

1 or 2

25 - 35 mins

 

 

 

 

Cakes, Pastries, Biscuits &

 

 

 

Scones

 

 

 

Small Cakes

375

3

20 - 25 mins

Victoria Sandwich

350

3

25 - 30 mins

Swiss Roll

375

2 or 3

7 - 10 mins

Fatless Sponge (180mm)

375

3

20 mins

Scones

425

3

10 - 15 mins

Maderia Cake

350

1 or 2

1 hour - Place on a piece of citrus peel after 20 mins

Med. Rich Fruit Cake

300

1

2 - 2 1/2 hours

Christmas Cake

275 - 300

1

4 - 4 1/2 hours

Gingerbread

300 - 325

1 or 2

1 - 1 1/2 hours

Shortbread

300

2 or 3

1 1/4 - 1 1/2 hours

Biscuits

325 - 350

2 or 3

15 - 25 mins depending on recipe

Tray Bakes & Tea Breads

350 - 375

2 or 3

30 mins - 1 1/ hours depending on recipe

 

 

 

2

Shortcrust Pastry

400

2 or 3

Small Tarts 20 - 25 mins depending on recipe, Pies 45 - 50 mins depending on recipe

Rich Shortcrust

375

2 or 3

25 mins

Flaky/Puff Pastry

425 - 450

2 or 3

8 - 10 mins depending on recipe

Choux Pastry

400

2 or 3

25 - 35 mins

 

 

 

 

Miscellaneous

 

 

 

Yorkshire Pudding - Large

425

2 or 3

45 mins

Yorkshire Pudding - Individual

425

2 or 3

20 - 25 mins

Soufflés

375

2

45 mins

37

Image 37
Contents What do YOU do if YOU Smell GAS Contents Installation Section Technical Data Installation Fitting and Product Dimensions Electrical Connection Electrical Connection Connecting to GAS Location Cooker Stability Pressure Testing Levelling and Mobility Wheels INSTALLATION/LEVELLINGHotplate Castings Fitting of Hotplate Casting and PAN SupportsUltra Rapid Burner Fitting Burner CAP Rapid and SEMI-RAPID Burners Assembly of Rapid and SEMI-RAPID BurnersDesn 512995 a Splashback To Adjust PAN Support LevelHandrail Fitting Users Guide General Information Important Notice Please Read the Accompanying WarrantyChild Safety Safety Precautions and HintsDesn 512646 a Control Panel To USE the Hotplate GAS HotplateImportant Safety Considerations To FIT PAN Supports Setting the Time of DAY Setting UP the Cooker for USESimmering Oven Using the Simmering Oven SettingSimmering Oven Storage and RE-HEATING of FoodRecipes Ragout of Beef in Ale Ideas for the Simmering OvenBaked Potatoes Dauphinoise Potatoes Recipes Roast fillet of LambBread and Butter Pudding Gammon and Apricot Pie RecipesBraised Red Cabbage St Clements PuddingChilli Con Carne Meal RecipesFrangipane and Apple Pudding Broiling Oven Food Suggested Heat SettingGeneral OvensCondensation Cooking Hints Oven Cooking GuideDeep Fat Frying Roasting Oven Biscuits Food Setting F Shelf Position Approximate Cooking TimeBaking Oven Food Setting FYeast Mixtures Food Setting F Approximate Cooking TimeSetting the Minute Timer Minute TimerSetting AN END Time only , Automatically Setting the Automatic Cooking ProgramCancelling a Program Automatic Cooking ControlTo Activate Keylock Function KEY LockTo DE-ACTIVATE Keylock General Always switch OFF at the mains before cleaning Cleaning & Caring for Your CookerDo not use a steam cleaner to clean this cooker OUT of PositionDo not USE Abrasives Cooker Part and Finish Cleaning MethodPOWDERS, SOAP-FILLED PADS, Wire Do not USE ANY Cleaning MaterialWOOL, Spray CLEANERS, BRUSH-ON Which MAY Clog the PoresOven Shelves These shelves are designed to slide out Fitting Burner CAP Rapid and SEMI-RAPID Assembly of Rapid and SEMI-RAPID BurnerULTRA-RAPID Burner Servicing Section Completely Isolate from Electric Supply Before Servicing ServicingTo Remove Hotplate To Remove Facia Castings To Remove Side PanelsTo Remove Handrail see FIG To Remove TimerTo Remove GAS TAPS/IGNITION Switches To Remove Oven Thermostats To Remove Grill RegulatorTo Remove Spark Generator To Remove Electrodes LHF and CR Burner To Remove Electrodes LHR, CF, RHR, RHF BurnersTo Remove Oven and Grill Liners see FIG To Remove FAN Oven Element To Remove Elements RH OvensTo Remove Oven FAN Page Woodcrest Road Cherry Hill 800.633.9200
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dc6 specifications

The Aga Ranges DC6 stands as a pinnacle of craftsmanship and culinary engineering, offering an unparalleled cooking experience that combines traditional aesthetics with modern technology. Renowned for its timeless design and exceptional performance, the DC6 is a versatile addition to any kitchen, appealing to both professional chefs and home cooks alike.

One of the standout features of the Aga DC6 is its unique cooking method, which employs cast-iron heat retention technology. This enables the range to maintain a consistent and even temperature, allowing users to cook multiple dishes simultaneously without flavor transfer. The solidly built cast-iron construction holds heat for extended periods, ensuring that meals are cooked to perfection without the need for constant adjustment of flame or temperature.

The DC6 offers six distinct cooking zones, including multiple ovens and hotplates, each operating at a different temperature. This setup allows for a wide range of cooking techniques, including baking, roasting, simmering, and frying, all at the same time. The ovens are designed for specific tasks, such as the roasting oven that operates at a higher temperature for succulent meats, and the simmering oven that provides gentle heat for slow-cooked dishes. This versatility makes the DC6 an ideal choice for those who appreciate cooking variety.

Aga also emphasizes energy efficiency with the DC6. The range is engineered to minimize energy consumption while providing outstanding performance. Its innovative design focuses on heat retention, enabling users to cook for hours with minimal energy input. The DC6 is available in both gas and electric options, allowing customers to select the power source that best suits their cooking style and kitchen setup.

In addition to its technical features, the Aga DC6 is available in a range of beautiful colors, allowing homeowners to personalize their kitchen spaces. This customization stands out as a key characteristic, making the cooker not just a functional appliance, but a statement piece that enhances the overall aesthetic of the kitchen.

With its combination of traditional charm and modern functionalities, the Aga Ranges DC6 represents the best in high-end cooking technology. Its robust construction, diverse cooking options, and energy efficiency make it a worthy investment for anyone serious about their culinary endeavors. Whether baking bread, roasting vegetables, or simmering sauces, the DC6 provides a powerful and reliable cooking platform that fulfills the dreams of every home chef.