Bosch Appliances HEI8054U manual Removing the Oven Door, To remove the oven door

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Removing the Oven Door

9WARNING

When removing the door:

•Make sure oven is cool and power to the oven has been turned off before removing the door. Failure to do so could result in electrical shock or burns.

•The oven door is heavy and parts of it are fragile. Use both hands to remove the oven door. The door front is glass. Handle carefully to avoid breakage.

•Grasp only the sides of the oven door. Do not grasp the handle as it may swing in your hand and cause damage or injury.

•Failure to grasp the oven door firmly and properly could result in personal injury or product damage.

•To avoid injury from hinge bracket snapping closed, be sure that both levers are securely in place before removing the door. Also, do not force door open or closed—the hinge could be damaged and injury could result.

To remove the oven door:

To help avoid injury or damage be sure to read the above WARNING before attempting to remove the oven door.

1. Open the oven door to its fully open, horizontal position.

2. Flip levers on hinges toward you.

Note: It may be necessary to use a tool, such as a screwdriver, to gently pry the upper part of the lever away from the housing. Take care to avoid scratch- ing the housing.

3.Bring both door hinge levers to their fullest down position as shown in the illustration. The left and right door hinges differ slightly but operate in the same manner.

4.Close the oven door until it catches on the hinge stop levers. The door will be open about 7 inches at the top. This takes the spring tension off the hinges so the door can be easily lifted out.

5.The door is heavy. Use both hands to firmly grip it by the sides and lift the door up until the hinges clear the slots in the oven housing.

6.Place the door in a convenient and stable location for cleaning.

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Contents Slide-In Ranges Page Table of Contents About This Manual Safety DefinitionsHow This Manual Is Organized Fire Safety SafetyBurn Prevention Evacuate and Call the Fire DepartmentCleaning Safety State of California Proposition 65 Warnings Child SafetyCookware Safety Food Safety Range Features Parts and AccessoriesGetting Started Range Parts KeyOven Features Accessories To remove the telescopic rack from the oven Before Using the Appliance for the First TimeOperation Cooktop Setting the Element Heat LevelAbout the Cooktop Surface Elements Disabled During Self Clean some models Surface Element On/Hot IndicatorsTriple Element Control Knob some models Oven Control Panel Operation OvenTouchpads Touchpad Descriptions Basic Features Before Using the Oven for the First TimeSetting the Clock OperationHeating Time Limitation Setting the Cooking Mode TemperaturePress the Kitchen Timer On/Off TimerFast Preheat To set Fast Preheat Press Fast PreheatProbe some models Special FeaturesInserting the probe To use the probeTo set the Sabbath Mode Sabbath ModeTo edit the Sabbath Temperature Panel LockSettings Menu Options SettingsTo make changes to Settings Menu Items To exit the Settings menuAbout the Warming Drawer Warming Drawer SpecificationsPreheating Turning Warming Drawer On and OffCooktop Cooking Guide General Tips Getting the Most Out of Your OvenBake Convection Multi-Rack Convection BakePizza Convection Roast RoastBroil Convection Roast uses heat fromProof Convection BroilWarm Getting the Most Out of Your Warming Drawer SettingAbout the Appliance Use of Your ApplianceFood/Cookware Setting Cover Dish Temperature RecommendationsCare and Cleaning Cleaning and MaintenanceCleaning the Cooktop Type of Soil Possible Solution Cooktop Care ChartSelf Clean Cleaning the OvenTo set the self-clean mode To Cancel Self CleanOven Cleaning Guide Avoid These CleanersPart Recommendations Cleaning the Warming Drawer Cooktop Maintenance MaintenanceOven Maintenance Glass Ceramic Cooktop ModelsTo remove the oven door Removing the Oven DoorRemoving the Drawer Warming Drawer MaintenanceReplacing the Drawer To replace the oven doorCooktop Troubleshooting ServiceOven Troubleshooting Self HelpOven Problem Possible Causes Suggested Solutions What this Warranty Covers and To Whom it Applies Statement of Limited Product WarrantyHow to Obtain Warranty Service Table des matières Définitions concernant la sécurité Propos de ce manuelComment ce manuel est organisé Sécurité-incendie SécuritéPrévention des brûlures Sécurité des enfants Sécurité de la batterie de cuisine Sécurité pendant le nettoyageSécurité alimentaire Mise en route Pièces et accessoiresLégende des pièces de la cuisinière Caractéristiques de la cuisinièreCaractéristiques du four Accessoires Retirer la grille télescopique du four Fonctionnement Table de cuisson Bouton de commande de lélément uniqueAvant la première utilisa- tion de lappareil Propos de la table de cuissonBouton de commande de lélément triple certains modèles Bouton de commande de lélément doubleZone-réchaud Fonctionnement Four Panneau de commande du fourTouches à effleurement Descriptions des touches à effleurementPropos du Four FonctionnementFonctionnalités de base Réglage de lhorlogeRéglage du mode de cuisson et de la température Minuterie Limitation de la durée de chauffageAppuyer sur « Minuterie de cuisine Activer/ Désactiver » Préchauffage rapide Fonctions spécialesSonde certains modèles Régler le mode Shabbat Mode ShabbatVerrouiller les touches Modifier la température du mode ShabbatOptions du menu Réglages RéglagesSpécifications du tiroir réchaud Propos du tiroir-réchaudPréchauffage Allumer et éteindre le tiroir-réchaudMaintien au chaud des bols et assiettes vides Tirer le meilleur parti de votre table de cuissonGuide de cuisson destiné à la table de cuisson Guide de sélection des ustensiles de cuissonConseils généraux Tirer le meilleur parti de votre fourMise en place des ustensiles de cuisson Position des grillesPréchauffer le four Papier aluminiumRappels concernant le préchauffage Pour de meilleurs résultatsCuisson Plage de température par mode de cuissonCuisson à haute altitude Conversion convection autoCuisson par Convection Le mode Cuisson par ConvectionRôtissage Le mode Rôtissage ConvectionRôtissage Convection Cuisson GrilCuisson Gril Convection En mode Maintien au Chaud, lesPreuve Maintien au ChaudUtilisation de lappareil Propos de lappareilConseils généraux ParamètreAliments/Batterie de cuisine Paramè Couvrir Tre Préchauffer assiettes et bolsSoins dentretien et nettoyage Nettoyage et entretienNettoyage de la table de cuisson Ne pas utiliser les produits de nettoyage suivants Type de salissure Solution possibleNettoyage du four Régler le mode Nettoyage AutoNettoyage Auto Pièce Recommandations Annuler le mode Nettoyage AutoÉviter ces produits nettoyants Guide de nettoyage du fourNettoyage du tiroir-réchaud Entretien Remplacement de lampoule du fourEntretien de la table de cuisson Modèles de table de cuisson en vitrocéra- miqueDémontage de la porte du four Démontage de la porte du fourDémontage du tiroir Entretien du tiroir-réchaudRemise en place du tiroir Remontage de la porte du fourAide sans assistance DépannageDépannage de la table de cuisson Dépannage du four Page Ce que couvre cette garantie et à qui elle sapplique Énoncé de Garantie Limitée du ProduitProcédure dobtention du service prévu par la garantie

HEI8054U specifications

The Bosch HEI8054U is a premier induction cooktop designed to combine elegance with high-functionality for modern kitchens. This appliance stands out due to its innovative technologies, sleek design, and user-friendly features.

One of the most notable aspects of the HEI8054U is its induction cooking technology. Unlike traditional gas or electric cooktops, induction cooking uses electromagnetic energy to directly heat cookware. This means that the cooktop surface remains cool to the touch, enhancing safety and minimizing the risk of burns. The result is not only quick heating but also efficient energy use—making the HEI8054U an eco-friendly choice.

The HEI8054U features four cooking zones, each equipped with a powerful induction element that can quickly bring water to a boil or efficiently simmer delicate sauces. The FlexInduction zone is a standout feature, allowing users to combine two cooking zones into one large space for griddles or large pots. With this flexibility, home chefs can maximize cooking potential without being restricted to standard cookware sizes.

Another key characteristic of the Bosch HEI8054U is its precise temperature control. The appliance includes a PowerBoost function that temporarily increases the heat settings for faster boiling, ideal for busy home cooks who want to save time. The intuitive touch control panel allows for easy adjustments with a simple swipe of a finger, delivering precision and control for achieving perfect results.

For added convenience, the HEI8054U has a timer feature that allows users to set cooking durations for each individual zone, providing peace of mind and ensuring that meals are cooked to perfection without constant monitoring. Additionally, the appliance offers a safety lock feature to prevent accidental changes to settings, making it family-friendly.

Aesthetically, the Bosch HEI8054U is designed to complement any modern kitchen. Its smooth black ceramic glass surface not only looks stunning but is also easy to clean, resisting spills and stains. The overall design integrates seamlessly with kitchen cabinetry, further elevating the cooking space.

In summary, the Bosch HEI8054U induction cooktop is a versatile, efficient, and stylish addition to any kitchen. With its advanced induction technology, intuitive controls, and flexible cooking zones, it offers a streamlined cooking experience that meets the demands of today’s culinary enthusiasts. Its safety features and sleek design make it an ideal choice for those looking to enhance both functionality and aesthetics in their cooking environments.
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