Sharp R-350E operation manual Installation Instructions, Oven Diagram

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INSTALLATION INSTRUCTIONS

1.Remove all packing materials from the oven cavity. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or dents inside the oven cavity or on the door. If there is any damage, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired, if necessary.

2.Accessories provided

1) Turntable

2) Roller stay

3)Operation manual and Cook book

3.Locate the roller stay in the centre of the oven, then fit the turntable on the roller stay. Make sure the turntable and roller stay are centrally located and locked together. Refer to OVEN DIAGRAM below. NEVER operate the oven without the roller stay and turntable.

4.The oven should not be installed in any area where excessive heat and steam are generated, for example, next to a conventional oven unit. The oven should be installed so as not to block ventilation openings. Allow at least 10cm on the top, 5cm on the both sides and at the rear of the oven for free air space.

5.Neither the manufacturer nor the distributors can accept any liability for damage to the machine or personal injury for failure to observe the correct electrical connecting procedure.

The A.C. voltage must be single phase 230 – 240V, 50Hz.

6.Operate the oven from a general purpose domestic outlet.

If a generator is used, do not operate the oven with non-sinusoidal outputs.

OVEN DIAGRAM

6C 2

1

3

7

 

4 5

84

1.Door handle

2.Oven lamp

3.Door hinges

4.Door safety latches

5.See through door

6.Door seals and sealing surfaces

7.Coupling

8.Waveguide cover

0

9

A

D

E

B

9.Touch control panel

10. Digital readout

11. Ventilation openings

12. Power supply cord

13. Menu label

14. Turntable

15. Roller stay

4

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Contents Operationmanual Cookbook Local Or Call For Location Enquiries Within For Products PurchasedRegarding Your CallContents Page Special Notes DON’TInstallation Instructions Oven DiagramOperation of Touch Control Panel Control Panel DisplayTouch Control Panel Layout Before Operating Clock SettingTo Cancel a Programme During Cooking Getting StartedManual Operations Microwave Time CookingD I U M Sequence Cooking Instant CookWithin three minutes of closing the door Automatic Operations Convenience MealsR V E S Reheat Menu P SV E R I E L D T H Information CookA S T G E S I LL L E T S Express DefrostI C K E N L L E T S A R T E C E SEasy Defrost I E L DStand COVERED, 5-50 MIN Foil T O Other Convenient FeaturesHelp Feature A R T C K M OPress the Instant COOK/START Step Procedure Pad Order Display Press the number 2 padStep Procedure Pad Order Display Press the STOP/CLEAR pad PadDemonstration Mode M O D ELess/More Setting R EIncreasing or Decreasing Time During a Cooking Programme Step Procedure Pad Order Display Press the Timer pad TimerAlarm Enter desired timeCare and Cleaning Service Call CheckSpecifications Memo Memo Cooking Guides Helpful Hints CoveringUtensil Use Advice Cookware and Utensil GuidePasta Meal Menu Initial Procedure Standing WeightRange Frozen DinnerCasserole Menu Initial Procedure StandingDinner Plate Canned FoodFrozen Vegetables Jacket PotatoFresh Soup Fresh Soup ServesInstant Noodles ServeDry Pasta Frozen PastaMenu Roast LambRoast Chicken Casserole Apricot ChickenChicken Fillets Sausages / Minced MeatPoultry Steak/ChopsChicken Pieces Roast MeatLasagne Beef Stroganoff Golden Curry SausagesShepherds PIE Veal and AubergineChilli CON Carne Italian Spaghetti SauceIndian Curry Lamb Honey Roast LambChicken Penne Salad Chicken in a POTChicken Fillet Burgers Medium HighTandoori Chicken Honey Chicken LegsRoast Chicken No.15 chicken Butter, melted Season All saltSeafood Laksa Smoked Salmon TagliatelleGarlic Prawns Crab Mornay Seafood MarinaraSesame Prawns Garlic MusselsHoney Carrots Cauliflower AU GratinScalloped Potatoes Vegetable PlatterStuffed Baked Potatoes Pumpkin SaladPotatoes Pizzaiola Bread and Butter Pudding Australian Fruit CakeChocolate Cake Caramel Rice PuddingDefrosting Frozen Foods Defrosting Times and Techniques For Meat and PoultryDefrosting Times and Techniques For SEAFOOD, Bread and Pies Microwave Oven Roasting Chart BeefFresh Vegetable Chart Beans 500 g 31/2-41/2minutesFrozen Vegetable Chart Rice and Pasta Cooking ChartGuide to Cooking Eggs Scrambled EGG Guide Reheating Convenience Food Chart Defrosting Convenience MediumGlossary of Terms General InformationCommonly Asked Questions and Answers Points to RememberHints Quick Reference Guide Sharp Corporation OSAKA, JapanLevel x