Sharp R-350E Menu Initial Procedure Standing Weight, Range, Pasta Meal, Frozen Dinner

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CONVENIENCE MEALS-MENU GUIDE

FOR THE CONSUMERS IN AUSTRALIA

PASTA MEAL	FROZEN DINNER

The final cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually.

		Menu						Initial		Procedure	Standing

				Weight

								Temperature			Time
				Range				Temperature			Time
				Range				(approx.)			(minutes)
								(approx.)			(minutes)
	Pasta Meal		1 – 3 serves					– 18°C		• Follow preparation procedures as shown on food package.	2-5
	includes:		Place only one meal in					Frozen		• Place prepared food in oven, close the door.
	includes:		oven at a time.							• After cooking remove from oven, stand and if possible, stir.
			1 serve	= 300 – 499 g

	FOOD MAKER	FOOD NAME
	FOOD MAKER	FOOD NAME	2 serves	= 500 – 749 g
	FINDUS	Lasagne	2 serves	= 500 – 749 g
	FINDUS	Lasagne	3 serves	= 750 – 999 g
		Cannelloni	3 serves	= 750 – 999 g
		Cannelloni
		Macaroni + Bolognaise
		Macaroni + Beef
		Macaroni + Cheese
		Ravioli
	HOME BRAND	Lasagne
	McCAINS	Lasagne
	LATINA	Lasagne

	Frozen Dinner			1 serve				– 18°C		• For LEAN CUISINE remove outer package, cut corner of pouch and place	1
	includes:		approx. 200 – 400 g					Frozen		on serving plate. For ALL OTHER MEALS, follow preparation procedures
	includes:									as shown on food package.
										• Place prepared food in oven, close the door.
	FOOD MAKER	FOOD NAME								• Place prepared food in oven, close the door.
	FOOD MAKER	FOOD NAME								• After cooking remove from oven, stand and if possible, stir.
	FINDUS	Lean Cuisine
	FINDUS	Lean Cuisine
	McCAINS	Roast Pork Dinner
		Roast Lamb Dinner
		Fillet of Lamb
		Beef Medallion
		Roast Chicken Dinner
		Chicken Parmigiana
		Pepper Steak
		Roast Beef Dinner

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Contents Operationmanual Cookbook For Location Enquiries Within For Products Purchased Regarding YourLocal Or Call CallContents Page Special Notes DON’TInstallation Instructions Oven DiagramControl Panel Display Operation of Touch Control PanelTouch Control Panel Layout Clock Setting To Cancel a Programme During CookingBefore Operating Getting StartedMicrowave Time Cooking Manual OperationsD I U M Instant Cook Sequence CookingWithin three minutes of closing the door Convenience Meals Automatic OperationsR V E S P S Reheat MenuV E R Information Cook A S TI E L D T H G E S I LExpress Defrost I C K E NL L E T S L L E T S A R T E C E SI E L D Easy DefrostStand COVERED, 5-50 MIN Foil Other Convenient Features Help FeatureT O A R T C K M OStep Procedure Pad Order Display Press the number 2 pad Step Procedure Pad Order Display Press the STOP/CLEAR padPress the Instant COOK/START PadDemonstration Mode M O D ELess/More Setting R EIncreasing or Decreasing Time During a Cooking Programme Timer AlarmStep Procedure Pad Order Display Press the Timer pad Enter desired timeService Call Check Care and CleaningSpecifications Memo Memo Cooking Guides Helpful Hints CoveringUtensil Use Advice Cookware and Utensil GuideMenu Initial Procedure Standing Weight RangePasta Meal Frozen DinnerMenu Initial Procedure Standing Dinner PlateCasserole Canned FoodJacket Potato Frozen VegetablesFresh Soup Fresh Soup ServesServe Dry PastaInstant Noodles Frozen PastaRoast Lamb MenuRoast Chicken Casserole Apricot ChickenChicken Fillets Sausages / Minced MeatSteak/Chops Chicken PiecesPoultry Roast MeatLasagne Golden Curry Sausages Shepherds PIEBeef Stroganoff Veal and AubergineItalian Spaghetti Sauce Indian Curry LambChilli CON Carne Honey Roast LambChicken in a POT Chicken Fillet BurgersChicken Penne Salad Medium HighHoney Chicken Legs Roast ChickenTandoori Chicken No.15 chicken Butter, melted Season All saltSmoked Salmon Tagliatelle Seafood LaksaGarlic Prawns Seafood Marinara Sesame PrawnsCrab Mornay Garlic MusselsCauliflower AU Gratin Scalloped PotatoesHoney Carrots Vegetable PlatterPumpkin Salad Stuffed Baked PotatoesPotatoes Pizzaiola Australian Fruit Cake Chocolate CakeBread and Butter Pudding Caramel Rice PuddingDefrosting Times and Techniques For Meat and Poultry Defrosting Frozen FoodsDefrosting Times and Techniques For SEAFOOD, Bread and Pies Microwave Oven Roasting Chart BeefFresh Vegetable Chart Beans 500 g 31/2-41/2minutesRice and Pasta Cooking Chart Frozen Vegetable ChartGuide to Cooking Eggs Scrambled EGG Guide Reheating Convenience Food Chart Defrosting Convenience MediumGlossary of Terms General InformationCommonly Asked Questions and Answers Points to RememberHints Sharp Corporation OSAKA, Japan Quick Reference GuideLevel x