Sharp R-350E operation manual Cooking Guides

Page 25

COOKING GUIDES

CONTENTS COOKING GUIDE

HELPFUL

HINTS

COOKWARE AND

UTENSIL GUIDE 2

CONVENIENCE

MEALS MENU GUIDE

REHEAT MENU

MENU GUIDE 4

INFORMATION COOK

MENU GUIDE

5 - 9

EXPRESS DE- FROST MENU

GUIDE 10

EASY DEFROST

MENU GUIDE 11

RECIPES

12 - 29

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Contents Operationmanual Cookbook Regarding Your For Location Enquiries Within For Products PurchasedLocal Or Call CallContents Page DON’T Special NotesOven Diagram Installation InstructionsControl Panel Display Operation of Touch Control PanelTouch Control Panel Layout To Cancel a Programme During Cooking Clock SettingBefore Operating Getting StartedMicrowave Time Cooking Manual OperationsD I U M Instant Cook Sequence CookingWithin three minutes of closing the door Convenience Meals Automatic OperationsR V E S P S Reheat MenuV E R A S T Information CookI E L D T H G E S I LI C K E N Express DefrostL L E T S L L E T S A R T E C E SI E L D Easy DefrostStand COVERED, 5-50 MIN Foil Help Feature Other Convenient FeaturesT O A R T C K M OStep Procedure Pad Order Display Press the STOP/CLEAR pad Step Procedure Pad Order Display Press the number 2 padPress the Instant COOK/START PadM O D E Demonstration ModeR E Less/More SettingIncreasing or Decreasing Time During a Cooking Programme Alarm TimerStep Procedure Pad Order Display Press the Timer pad Enter desired timeService Call Check Care and CleaningSpecifications Memo Memo Cooking Guides Covering Helpful HintsCookware and Utensil Guide Utensil Use AdviceRange Menu Initial Procedure Standing WeightPasta Meal Frozen DinnerDinner Plate Menu Initial Procedure StandingCasserole Canned FoodJacket Potato Frozen VegetablesFresh Soup Serves Fresh SoupDry Pasta ServeInstant Noodles Frozen PastaRoast Lamb MenuRoast Chicken Apricot Chicken CasseroleSausages / Minced Meat Chicken FilletsChicken Pieces Steak/ChopsPoultry Roast MeatLasagne Shepherds PIE Golden Curry SausagesBeef Stroganoff Veal and AubergineIndian Curry Lamb Italian Spaghetti SauceChilli CON Carne Honey Roast LambChicken Fillet Burgers Chicken in a POTChicken Penne Salad Medium HighRoast Chicken Honey Chicken LegsTandoori Chicken No.15 chicken Butter, melted Season All saltSmoked Salmon Tagliatelle Seafood LaksaGarlic Prawns Sesame Prawns Seafood MarinaraCrab Mornay Garlic MusselsScalloped Potatoes Cauliflower AU GratinHoney Carrots Vegetable PlatterPumpkin Salad Stuffed Baked PotatoesPotatoes Pizzaiola Chocolate Cake Australian Fruit CakeBread and Butter Pudding Caramel Rice PuddingDefrosting Times and Techniques For Meat and Poultry Defrosting Frozen FoodsDefrosting Times and Techniques For SEAFOOD, Bread and Pies Beef Microwave Oven Roasting ChartBeans 500 g 31/2-41/2minutes Fresh Vegetable ChartRice and Pasta Cooking Chart Frozen Vegetable ChartGuide to Cooking Eggs Scrambled EGG Guide Medium Reheating Convenience Food Chart Defrosting ConvenienceGeneral Information Glossary of TermsPoints to Remember Commonly Asked Questions and AnswersHints Sharp Corporation OSAKA, Japan Quick Reference GuideLevel x