Kenmore 790.7751, 790.7753 Baking Layer Cakes with 1 or 2 Oven Racks, Air Circulation in the Oven

Page 10

Before Setting Oven Controls

Baking Layer Cakes with 1 or 2 Oven Racks

For best results when baking cakes using 2 oven racks, place cookware on oven rack positions 2 & 5 (See Fig. 1 and Fig. 2 on page 10). For best results when using a single oven rack, place cookware on oven rack position 4 (See Fig. 2 on page 9 and Fig. 2 on page page 10).

Air Circulation in the Oven

For best air circulation and baking results allow 2-4" (5-10 cm) around the cookware for proper air circulation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity. The hot air must be able to circulate around the pans and cookware in the oven for even heat to reach around the food.

Fig. 1Fig.2

Before

Setting

Surface

Controls

........................

Control

Locations

of the Gas

Surface

_i-

Burners

 

 

 

 

(For models with a Deep Well Cooktop-See Fig. 3)

Ther SIMMER Burner is best used for simmering delicate sauces, etc. This burner is located at the right rear burner position on the cooktop.

The Standard burners can be used for most surface cooking needs. These burners are located at the left front and center positions on the cooktop.

The POWER or Double (some models) Burners are best used for bringing large quantities of liquid rapidly up to temperature or when preparing larger quantities of food. These burner are located at the right front and left rear positions on the cooktop.

O O

@ O Power

O O

Power O O

O @ Simmer

oOo

oOoB .....oeo

B..... o0®

o0o_

Front

Rear

Center

Front

Rear

Left

Left

Center

Right

Right

Front

Rear

Burner

Front

Rear

Burner

Burner

 

Burner

Burner

Fig. 3

10

Image 10
Contents Gas Table of Contents Important Safety instructions Whatto do iF YOU Smell GASImportant Instructions for Using Your Cooktop Grounding instructions Important Safety NoticeConversion to Liquefied Petroleum Gas or L.P. Gas Master Protection Agreements Acuerdos de protecci6nBefore Using Your Range Assembly of Burner Heads & Burner CapsRange Features Your Elite Gas Range Features IncludeRemoving & Replacing Oven Racks Before Setting Oven ControlsOven Vent Location Types of Oven RacksControl Locations Baking Layer Cakes with 1 or 2 Oven RacksAir Circulation in the Oven Gas Surface BurnersOperating the Gas Surface Burners Surface CookingOperating the Double Ring Burner Using the Warmer Drawer Care & Seasoning of the Griddle Optional accessoryUsing the Griddle Arranging Warmer Warm & Ready TM Drawer Rack PositionsTo Set the Warmer Drawer & Bread Proofing Controls Setting Warmer Drawer ControlsWarmer Drawer Food Preparing Bread Dough for the Warmer Drawer Warmer Drawer RemovalTo Remove and Replace Warmer Warm & Ready TM Drawer Electronic Oven Control Pad Features Read the iNSTRUCTiONS Carefully Before Using the OVEN. ForSetting Silent Control Operation Setting Oven ControlsSetting the Clock Changing between 12 or 24 hour time of day displayTo set the Timer example for 5 minutes Setting Continuous Bake or 12 Hour Energy SavingSetting Timer To cancel the Timer before the set time has run outSetting Temperature Display m Fahrenheit or Celsius Setting Oven Lockout Feature LockoutTo activate the Oven Lockout feature To reactivate normal oven operationTo recall the cookie recipe stored using the key To Set the Recipe Recall FeatureTo quickly erase all stored recipes Setting Preheat To set the Preheat temperature for 350FSetting Bake To set the Bake Temperature to 350FSetting Cook Time Bake at 350F for 50 minutesSetting Delay Start Zdb bTo set the oven to broil at the default setting 550F 1st sideSetting the Food Categories Features Roasting Rack Instructions optional accessoryConvection SettingTo set the oven for Convection Bake Temperature to 350F Tips for Convection BakeTo set the Convection Convert feature To Set Add 1 Minute FeatureUsing and Setting Meat Probe Proper Meat Probe placementUsing and Setting the Meat Probe contd Setting the Slow Cook Feature Optional kPress Display To set Warm & Hold Setting the Warm & Hold TM FeatureTo set Warm & Hold to turn on automatically Self=Cleaning Self-Cleaning OvenSelf- Cleaning When the Self-Clean cycle is done Stopping or Interrupting a Self-Cleaning cycleTo adjust the oven temperature higher Adjusting Oven TemperatureTo adjust the oven temperature lower Surfaces General Care & CleaningHow to Clean Glass control panelRemoving & Replacing the Lift-OffOven Door Care & Cleaning of Stainless Steel some modelsDoor Care Instructions Cleaning the Cooktop, Burner Heads, Caps & Grates Cleaning and removing double burner parts To remove for cleaning see figPossible CAUSE/SOLUTION Before You CallPossible CAUSE/SOLUTiON Recipes for Slow Cook Slow Cook Turkey Breast 1 turkey breastMY-H 0 M E -8oo-469-4663 Ca,I anytime, day or night