Kenmore 790.7751, 790.7753, 790.7754, 790.7752 manual Setting Cook Time, Bake at 350F for 50 minutes

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Setting Oven Controls

•Setting Cook Time

Setting Cook Time

The BAKE _.akej_ and COOK TiME _ek'_ pads control the Cook Time feature. The automatic timer of the Cook Time feature will turn the oven OFF after cooking for the desired amount of time you select.

INSTRUCTIONS

To program the oven to begin baking immediately

and to shut off automatically: (example below to

bake at 350°F for 50 minutes):

1.Arrange interior oven rack(s) and place the food in the oven.

2.	Press	(_	(See	Fig.l).
3.	Press	_	(See	Fig. 2).
4.	Press	_	(See	Fig.3).

5.Enter the desired baking time by pressing (_)(_).

Note: Baking time can be set for any amount of time between 1 minute to 11 hours and 59 minutes. (See Fig. 4)

PRESSDISPLAY

Fig. 1

Fig. 2

Gb(

Fig. 3

6.Press (_. (See Fig. 5)

Note:	After	the Cook Time feature	has been activated, press			Fig. 4
	to review the time remaining.
Once Cook		Time has started baking,	a long beep will sound	when
the oven temperature reaches the set temperature.					@	Fig. 5
						Fig. 5
Press	O	when baking has finished	or at any time to cancel	the
Cook	Time	feature.

When the Cook Time finishes:

1."End" and the time of day will show in the display. The oven will shut off automatically (See Fig. 6).

2.The control will beep 3 times. The control will continue to beep 3

times every 30 seconds until O is pressed.Fig. 6

Use caution with the Cook Time or Delay Start functions. Use the Cook Time function when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed PROMPTLY when cooking is complete. Eating spoiled food can result in sickness from food poisoning.

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Contents Gas Table of Contents Important Safety instructions Whatto do iF YOU Smell GASImportant Instructions for Using Your Cooktop Grounding instructions Important Safety NoticeConversion to Liquefied Petroleum Gas or L.P. Gas Master Protection Agreements Acuerdos de protecci6nBefore Using Your Range Assembly of Burner Heads & Burner CapsRange Features Your Elite Gas Range Features IncludeRemoving & Replacing Oven Racks Before Setting Oven ControlsOven Vent Location Types of Oven RacksControl Locations Baking Layer Cakes with 1 or 2 Oven RacksAir Circulation in the Oven Gas Surface BurnersOperating the Gas Surface Burners Surface CookingOperating the Double Ring Burner Using the Warmer Drawer Care & Seasoning of the Griddle Optional accessoryUsing the Griddle Arranging Warmer Warm & Ready TM Drawer Rack PositionsTo Set the Warmer Drawer & Bread Proofing Controls Setting Warmer Drawer ControlsWarmer Drawer Food Preparing Bread Dough for the Warmer Drawer Warmer Drawer RemovalTo Remove and Replace Warmer Warm & Ready TM Drawer Electronic Oven Control Pad Features Read the iNSTRUCTiONS Carefully Before Using the OVEN. ForSetting Silent Control Operation Setting Oven ControlsSetting the Clock Changing between 12 or 24 hour time of day displayTo set the Timer example for 5 minutes Setting Continuous Bake or 12 Hour Energy SavingSetting Timer To cancel the Timer before the set time has run outSetting Temperature Display m Fahrenheit or Celsius Setting Oven Lockout Feature LockoutTo activate the Oven Lockout feature To reactivate normal oven operationTo recall the cookie recipe stored using the key To Set the Recipe Recall FeatureTo quickly erase all stored recipes Setting Preheat To set the Preheat temperature for 350FSetting Bake To set the Bake Temperature to 350FSetting Cook Time Bake at 350F for 50 minutesSetting Delay Start Zdb bTo set the oven to broil at the default setting 550F 1st sideSetting the Food Categories Features Roasting Rack Instructions optional accessoryConvection SettingTo set the oven for Convection Bake Temperature to 350F Tips for Convection BakeTo set the Convection Convert feature To Set Add 1 Minute FeatureUsing and Setting Meat Probe Proper Meat Probe placementUsing and Setting the Meat Probe contd Setting the Slow Cook Feature Optional kPress Display To set Warm & Hold Setting the Warm & Hold TM FeatureTo set Warm & Hold to turn on automatically Self=Cleaning Self-Cleaning OvenSelf- Cleaning When the Self-Clean cycle is done Stopping or Interrupting a Self-Cleaning cycleTo adjust the oven temperature higher Adjusting Oven TemperatureTo adjust the oven temperature lower Surfaces General Care & CleaningHow to Clean Glass control panelRemoving & Replacing the Lift-OffOven Door Care & Cleaning of Stainless Steel some modelsDoor Care Instructions Cleaning the Cooktop, Burner Heads, Caps & Grates Cleaning and removing double burner parts To remove for cleaning see figPossible CAUSE/SOLUTION Before You CallPossible CAUSE/SOLUTiON Recipes for Slow Cook Slow Cook Turkey Breast 1 turkey breastMY-H 0 M E -8oo-469-4663 Ca,I anytime, day or night