Kenmore 790.7754, 790.7753 Before Setting Oven Controls, Oven Vent Location, Types of Oven Racks

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Before Setting Oven	Controls
OVEN VENT	Oven Vent Location
	The oven vent is located below the backguard (See Fig. 1). When the oven is on,
	warm air is released through this vent. This venting is necessary for proper air
	circulation in the oven and good baking results. DO NOT BLOCK THE VENT.
		Always use pot holders or oven mitts when adjusting the oven racks.
	Wait until the oven has completely cooled if possible. Oven racks may be HOT and
Fig. 1	may cause burns.
Fig. 1
	Removing & Replacing Oven Racks
	To remove, pull the rack forward until it stops. Lift up front of rack and slide out.
	To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack
	upward and slide the rack back into place.This range has a total of 6 oven rack
	postions.
	Recommended Rack Positions for Broiling, Baking & Roasting:
	Food				Rack Position
	Broiling	hamburgers & steaks			6
	Broiling	meats,	chicken	or fish	6, 5 or 4
	Cookies,	cakes,	pies,	biscuits	3 or 4
	& Muffins
	Frozen pies, angel food cake,				1 or 2
	yeast, bread, casseroles, small
Fig. 2	cuts of meat or poultry
Fig. 2	Turkey,	roast or ham			1 or 2
	Turkey,	roast or ham			1 or 2

iii...........

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Types of Oven Racks

Flat Handle Oven Rack

Fig. 3

Your range may be equipped with one or more of the oven rack types shown; a Porcelain coated Flat Handle Oven Rack (Fig. 3) or a Porcelain coated Flat Oven Half Rack (Fig.

4). The Flat Oven Half Rack has a removable insert that can provide extra space for larger food items. The right half rack portion may still be used for other food items like a casserole dish (See Fig. 4).

Fiat Half Oven Rack

Fig. 4

Fig. 5

Fig. 6

To remove the Half Oven Rack insert, squeeze on the left front insert side (See Fig. 5) of the rack and tilt out clockwise. To reinstall insert rear hooks at back of insert (See 1-Fig. 6) and lay insert down. Make sure both insert front hooks snap into rack (See 2-Fig. 6).

Do not use cookware that extends beyond the edge of the Oven Flat Half Rack. For best results, allow 2 inches between the pan placed on the rack and oven side or rear walls.

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Contents Gas Table of Contents Whatto do iF YOU Smell GAS Important Safety instructionsImportant Instructions for Using Your Cooktop Important Safety Notice Grounding instructionsConversion to Liquefied Petroleum Gas or L.P. Gas Acuerdos de protecci6n Master Protection AgreementsAssembly of Burner Heads & Burner Caps Before Using Your RangeYour Elite Gas Range Features Include Range FeaturesOven Vent Location Before Setting Oven ControlsRemoving & Replacing Oven Racks Types of Oven RacksAir Circulation in the Oven Baking Layer Cakes with 1 or 2 Oven RacksControl Locations Gas Surface BurnersSurface Cooking Operating the Gas Surface BurnersOperating the Double Ring Burner Using the Griddle Care & Seasoning of the Griddle Optional accessoryUsing the Warmer Drawer Arranging Warmer Warm & Ready TM Drawer Rack PositionsSetting Warmer Drawer Controls To Set the Warmer Drawer & Bread Proofing ControlsWarmer Drawer Food Warmer Drawer Removal Preparing Bread Dough for the Warmer DrawerTo Remove and Replace Warmer Warm & Ready TM Drawer Read the iNSTRUCTiONS Carefully Before Using the OVEN. For Electronic Oven Control Pad FeaturesSetting the Clock Setting Oven ControlsSetting Silent Control Operation Changing between 12 or 24 hour time of day displaySetting Timer Setting Continuous Bake or 12 Hour Energy SavingTo set the Timer example for 5 minutes To cancel the Timer before the set time has run outTo activate the Oven Lockout feature Setting Oven Lockout Feature LockoutSetting Temperature Display m Fahrenheit or Celsius To reactivate normal oven operationTo Set the Recipe Recall Feature To recall the cookie recipe stored using the keyTo quickly erase all stored recipes To set the Preheat temperature for 350F Setting PreheatTo set the Bake Temperature to 350F Setting BakeBake at 350F for 50 minutes Setting Cook TimeZdb b Setting Delay Start1st side To set the oven to broil at the default setting 550FRoasting Rack Instructions optional accessory Setting the Food Categories FeaturesTo set the oven for Convection Bake Temperature to 350F SettingConvection Tips for Convection BakeTo Set Add 1 Minute Feature To set the Convection Convert featureProper Meat Probe placement Using and Setting Meat ProbeUsing and Setting the Meat Probe contd Optional k Setting the Slow Cook FeaturePress Display Setting the Warm & Hold TM Feature To set Warm & HoldTo set Warm & Hold to turn on automatically Self-Cleaning Oven Self=CleaningSelf- Cleaning Stopping or Interrupting a Self-Cleaning cycle When the Self-Clean cycle is doneAdjusting Oven Temperature To adjust the oven temperature higherTo adjust the oven temperature lower How to Clean General Care & CleaningSurfaces Glass control panelCare & Cleaning of Stainless Steel some models Removing & Replacing the Lift-OffOven DoorDoor Care Instructions Cleaning the Cooktop, Burner Heads, Caps & Grates To remove for cleaning see fig Cleaning and removing double burner partsBefore You Call Possible CAUSE/SOLUTIONPossible CAUSE/SOLUTiON Slow Cook Turkey Breast 1 turkey breast Recipes for Slow CookCa,I anytime, day or night MY-H 0 M E -8oo-469-4663