Manuals
/
Alto-Shaam
/
Household Appliance
/
Air Conditioner
Alto-Shaam
750-TH/III, 1000-TH/III, 500-TH/III, 1200-TH/III manual
Models:
1200-TH/III
500-TH/III
750-TH/III
1000-TH/III
1
38
41
41
Download
41 pages
16.79 Kb
34
35
36
37
38
39
40
41
<
>
Troubleshooting
Install
Wire Diagrams
Warranty
Programming a Preset
Audible Signals
Care And Cleaning
Indicator gf h i j k b c d e
Beeper Volume Selection
Power Fail Detect
Page 38
Image 38
pg
. 36
TH/III
installation
/
operation
/
service manual
Page 37
Page 39
Page 38
Image 38
Page 37
Page 39
Contents
OPERATION
INSTALLATION
MAINTENANCE
Cooking & Holding Oven
Service
Installation
Care and Cleaning
Wire Diagrams
D E L I V E R Y
U N P A C K I N G
W A R N I N G
SAFETY PROCEDURES AND PRECAUTIONS
D A N G E R
C A U T I O N
I N S T A L L A T I O N
SITE INSTALLATION
DANGER
MINIMUM CLEARANCE REQUIREMENTS
500-TH/III
Pass-Through Design
Electrical Connection
Shown with
Connection
Pass-Through
Electrical
750-TH/III
51-1/4
1000-TH/III
1361mm
53-5/8
SITE INSTALLATION
1200-TH/III
Pass-Through Design
I N S T A L L A T I O N
500-TH/III
OPTIONS AND ACCESSORIES
I N S T A L L A T I O N
750-TH/III
STACKING INSTRUCTIONS
I N S T A L L A T I O N
RISK OF ELECTRIC SHOCK
LEVELING
RESTRAINT REQUIREMENTS -MOBILEEQUIPMENT
SITE INSTALLATION
SITE INSTALLATION
DRIP TRAY INSTALLATION INSTRUCTIONS
ba d c
I N S T A L L A T I O N
ON APPLIANCE NAMEPLATE
ENSURE POWER SOURCE MATCHES VOLTAGE STAMPED
ELECTRICAL CONNECTION
DANGER
D A N G E R
THE APPLIANCE TO BE MOVED FOR CLEANING
BE MADE BY A QUALIFIED SERVICE
I N S T A L L A T I O N
DISCONNECT UNIT FROM POWER SOURCE BEFORE
AUDIBLE SIGNALS
USER SAFETY INFORMATION
CLEANING OR SERVICING
OPERATING INSTRUCTIONS
Indicator gf h i j k b c d e
CONTROL FEATURES
Power Fail Detect
OPERATING FEATURES & FUNCTIONS
Green and Amber Indicators
OPERATING INSTRUCTIONS
Cook/Hold Instructions
To Cook/Hold using Preset Menu Keys
C A U T I O N
Press Start key to begin cooking cycle
OPERATING INSTRUCTIONS
Programming a Preset
Erasing a Preset
USER OPTIONS
Preset Keys Lock and Unlock
Beeper Volume Selection
Fahrenheit or Celsius Selection
MEAT
OPERATING INSTRUCTIONS
General Holding Guideline
FAHRENHEIT
DISCONNECT UNIT FROM POWER SOURCE BEFORE
CARE AND CLEANING
DAILY PRONG CLEANING
CLEANING OR SERVICING
CLEANING OR SERVICING
CARE AND CLEANING
DISCONNECT UNIT FROM POWER SOURCE BEFORE
DANGER
S A N I T A T I O N
INTERNAL FOOD PRODUCT TEMPERATURES
To test probe and air sensor
TROUBLESHOOTING
S E R V I C E
Oven will cook in time only
B.Display is lit but unit is not heating
TROUBLE SHOOTING INTERNAL ELECTRICAL COMPONENTS
A. No power. Display will not light
C. To test air sensor
S E R V I C E
EXTERIOR SERVICE VIEW A
750-TH/IIIShown
EXTERIOR SERVICE VIEW - PARTS LIST A
S E R V I C E
S E R V I C E
EXTERIOR SERVICE VIEW B
1200-TH/III
model 500-TH/III
EXTERIOR SERVICE VIEW - PARTS LIST B
CABLE HEATING SERVICE KITS
No. models 750-, 1000-TH/III
S E R V I C E
ELECTRONIC COMPONENTS C
1200-TH/IIIShown
ELECTRONIC COMPONENTS PARTS LIST
S E R V I C E
Page
Page
Page
Page
Page
Page
Page
PHONE 262.251.3800 800.558-8744 USA/CANADA
LIMITED WARRANTY
TRANSPORTATION DAMAGE and CLAIMS
FAX 262.251.7067 800.329.8744 U.S.A. ONLY