36
Cleaning and Care
1Warning: For cleaning, the appliance must be switched off and cooled
down.
Warning: For safety reasons, do not clean the appliance with steam jet
or high-pressure cleaning equipment.
Attention: Do not use any scouring agents, sharp cleaning tools or
scourers.

Outside of the appliance

Wipe the front of the appliance with a soft cloth and warm water
and washing up liquid.
For metal fronts, use normal commercially available cleaning agents.

Oven interior

Clean the appliance after each use. In this way, dirt is easier to clean off
and is not allowed to burn on.
1.For cleaning, turn the oven light on.
2.After every use, wipe the oven with a solution of washing-up liquid and
allow to dry.
3Clean stubborn dirt with a special oven cleaner.
1Important: If using an oven spray, please follow the manufacturer's in-
structions exactly.

Accessories

Wash all slide-in units (shelf unit, baking tray, shelf support rails etc.)
after each use and dry well. Soak briefly to make them easier to clean.

Fat Filter

1.Clean the fat filter in hot water and washing up liquid or in the dish-
washer.
2.Badly burned on soiling can be removed by boiling the filter in a little
water to which 2-3tablespoonsful of dishwasher cleaner has been add-
ed.