4.7M3000 Button Description and Functions

4.7.1 Navigation Buttons

The menu on the M3000 uses 34and tu buttons to navigate the various menus and submenus.

When programming, the left screen shows a menu or submenu item. The right screen is for data entry. Data is

entered with alpha-numeric characters, scrolling through Left Display Right Display lists or by toggling between choices.

During programming if a button is not pushed within one minute, the computer returns to operation mode.

4.7.2 Filter, Temperature and Info Buttons

The < FLTR and FLTR > buttons (see Figure 1) are used to filter the left and right vats of a split vat or a full vat fryer on demand. The FLTR buttons, if pressed once displays the number of cook cycles remaining until a filtration prompt. When the FLTR button is pressed twice, the date and time of the last filter is displayed. The TEMP button, if pressed once while the fryer is on,

displays current vat temperature on both sides. If the TEMP button is pressed twice while the fryer is on, it shows the setpoint temperatures of the vats. If the fryer is off, the display shows the current

versions of software. The INFO button (see Figure 1), if pressed once when the fryer is on, shows the recovery time for each vat from the last test. Recovery is the time required for the fryer to raise the temperature of the oil 50°F (28°C) between 250°F (121°C) and 300°F (149°C). Maximum

recovery time should not exceed 1:40 for electric or 2:25 for gas. If the INFO button is pressed and held for three seconds it shows information such as usage, filter statistics and last cook cycles (see page 4-34 for more details on the INFO button).

4.7.3 Cook Channel and Selection Buttons

The

buttons are dual-function buttons shared with

the number 1 and 2 buttons. They are located directly below the LED displays. Use these buttons to select or

cancel functions. The button is used to back out of and exit submenus.

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Frymaster BIGLA30 warranty M3000 Button Description and Functions, Navigation Buttons, Filter, Temperature and Info Buttons

BIGLA30 specifications

The Frymaster BIGLA30 is a state-of-the-art commercial frying solution designed to meet the high demands of busy food service environments. Known for its energy efficiency, reliability, and advanced technology, the BIGLA30 has become a favorite among restaurateurs and catering businesses.

One of the standout features of the BIGLA30 is its large capacity. With a significant oil capacity, it allows for frying large quantities of food simultaneously, making it ideal for high-volume establishments. This capacity enables kitchens to keep up with demand during peak hours, ensuring that orders are fulfilled quickly and efficiently.

The Frymaster BIGLA30 is equipped with advanced digital controls that simplify the frying process. The intuitive interface allows operators to easily adjust cooking times and temperatures, ensuring consistent results. The digital controls are also equipped with a filtration system that automatically cleans the oil, which prolongs its life and ensures the food maintains optimal flavor.

Another prominent feature of the BIGLA30 is its energy-efficient design. It utilizes innovative heating technology that reduces energy consumption while providing high-performance frying. This not only helps to lower operational costs but also supports environmentally friendly practices within the kitchen.

Safety is paramount in any commercial kitchen, and the BIGLA30 excels in this area. It is designed with safety mechanisms such as automatic shut-off and temperature control systems to prevent overheating. Additionally, the unit features large, easy-to-grip handles on pots, allowing for safe handling and transfer of food items.

In terms of construction, the Frymaster BIGLA30 is built with high-quality materials that ensure durability and longevity. The robust design can withstand the rigors of a busy kitchen and is easy to maintain, reducing downtime and service costs. Its sleek stainless-steel exterior not only presents a professional aesthetic but is also simple to clean, contributing to overall kitchen hygiene.

Furthermore, the BIGLA30 is compatible with various cooking applications, making it versatile enough to fry a wide range of items from crispy fries to delicious chicken. This adaptability makes it a valuable addition to any food service operation.

In summary, the Frymaster BIGLA30 is a top-tier frying solution that combines capacity, energy efficiency, advanced technology, and safety features. Its ability to deliver consistent results while minimizing costs makes it an essential tool for any commercial kitchen.