Manuals / Frymaster / Kitchen Appliance / Fryer

Frymaster BIGLA30 Frymaster, L.L.C., 8700 Line Avenue, Shreveport, Louisiana, FAX Parts, 819-6286

Models: BIGLA30

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Frymaster, L.L.C., 8700 Line Avenue, Shreveport, Louisiana 71106

TEL 1-318-865-1711	FAX (Parts) 1-318-688-2200	(Tech Support Fax) 1-318-219-7135
	SERVICE HOTLINE	819-6286
PRINTED IN THE UNITED STATES	1-800-551-8633	FEBRUARY 2010

Page 86

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Frymaster BIGLA30 Frymaster, L.L.C., 8700 Line Avenue, Shreveport, Louisiana, FAX Parts, Tech Support Fax, Service Hotline

Contents

TABLE OF CONTENTS OPERATOR’S MANUAL FRYMASTER BIGLA30 SERIES GEN II LOV GAS FRYERFOR YOUR SAFETY MANUFACTURED BY 8700 Line Avenue SHREVEPORT, LOUISIANA PHONECANADA NOTICE TO U.S. CUSTOMERSNOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS U.S the ICES-003 standard of the Canadian Department of CommunicationsDANGER DANGERDANGER DANGERB. WARRANTY PROVISIONS - FRYPOTS LOV GAS WARRANTY STATEMENTA. WARRANTY PROVISIONS - FRYERS C. WARRANTY PROVISIONS - COMBUSTION CHAMBERSF. WARRANTY EXCLUSIONS E. PARTS RETURN1.1 General 1.2 Safety InformationBIGLA30 SERIES GEN II LOVGAS FRYER CHAPTER 1 INTRODUCTION in a malfunction of your system1.3 Computer Information for the M3000 Computers 1.5 Installation, Operating, and Service PersonnelDANGER 1.4 European Community CE Specific Information1.7 Shipping Damage Claim Procedure QUALIFIED INSTALLATION PERSONNELQUALIFIED SERVICE PERSONNEL 1.8 Parts Ordering and Service InformationQuantity Needed RETAIN AND STORE THIS MANUAL IN A SAFE PLACE FOR FUTURE USEModel Number Serial Number Type of Gas or Voltage Item Part Number Model Number Serial Number Type of GasBIGLA30 SERIES GEN II LOV GAS FRYER CHAPTER 2 INSTALLATION INSTRUCTIONS2.1 General Installation Requirements 2.1.1 Clearance and VentilationThe fryer flue opening must not be placed close to the intake of the exhaust fan, and the fryer must never have its flue extended in a “chimney” fashion. An extended flue will change the combustion characteristics of the fryer, causing longer recovery time. It also frequently causes delayed ignition. To provide the airflow necessary for good combustion and burner operation, the areas surrounding the fryer front, sides, and rear must be kept clear and unobstructed 2.1.2 National Code Requirements2.1.3 Electrical Grounding Requirements DANGER2.3 Pre-Connection Preparations DANGER 2.2 Caster Installation2.1.4 Australian Requirements DANGERDANGER Non-CE Standard for Incoming Gas Pressures2.4 Connection to Gas Line DANGER DANGER DANGERDANGER Gas Connection Pipe SizesRequired airflow for the combustion air supply is 2m3/h per kW CE StandardNon-CE Standard Burner Manifold Gas Pressures 2.5 Converting to Another Gas Type DANGERDANGER CE Standard Burner Manifold Gas PressuresCE Gas Conversion Kits for Units with Gas Valve Non-CE Gas Conversion KitsNon-CE Gas Conversion Kits for Australia CE GAS CONVERSION INSTRUCTIONS2.6 After Fryers are Positioned at the Frying Station DANGER TYPICAL CONFIGURATION BIGLA330 SHOWN BIGLA30 SERIES GEN II LOV GAS FRYER CHAPTER 3 OPERATING INSTRUCTIONSDANGER 3.1 Equipment Setup and Shutdown Procedures3.1.1 Setup Prior to filling frypots with oil, ensure all drains are closed3.1.2 Lighting the Fryer For short-term shut down during the workday When shutting the fryers down at closing time3.1.3 Shutdown 3.2 Operation3.4.1 Prepare the System for Use 3.3 Low Oil Volume Automatic Refill3.4.2 Install the JIB 3.4.3 Changing the JIB3.4.4 Bulk Oil Systems BIGLA30 SERIES GEN II LOV GAS FRYER CHAPTER 4 M3000 COMPUTER INSTRUCTIONS4.1 M3000 General Information FR FRIES4.2 Basic Operation 4.3 Cooking with Multi-Product Display 4.4 Cooking with Dedicated Display Press and quickly 4.5 Changing from Breakfast Setup to LunchComputer will change 2 from HASH BRN to an alarm will sound release product button4.6 Changing from Lunch Setup to Breakfast Perform these steps on both sides to change both displays to HASH BRN4.7.1 Navigation Buttons 4.7.2 Filter, Temperature and Info Buttons4.7 M3000 Button Description and Functions 4.7.3 Cook Channel and Selection ButtonsSee section 4.8 M3000 Menu Summary TreeAdding New Product Menu Items Product Selection 4.10.21234 4.9 Fryer Setup Mode Programming1234 24hR full 4.10 M3000 Common Tasks4.10.1 Escape Menu Items Covered in this section are common tasks used in storesproduct 4.10.2 Adding New Product Items to the Menu PRODUCT SELECTIONselection PRODCOOK ID DISABLE to Level 1 program changing to the Product selection 4.10.3 Storing Menu Items in Product ButtonsProduct selection prompt DANGER 4.10.4 Draining and Refilling Vats, and Disposing of Oil4.10.4.1 Disposal for Non-Bulk Oil Systems DANGERDANGER 4.10.4.3 Draining and Disposing Oil using Bulk Oil Systems4.10.4.2 Refilling JIB Oil Systems 2. Press the u INFO button and scroll to dispose 5. When the vat is empty, press the 1 yes button to continueWhen finished, the computer displays REMOVE PAN 3. With dispose displayed, press the 1 yes button to continue4.10.4.4 Refilling the Vat from Bulk Oil Systems after Disposal 4.11.1 Accessing the Filter Menu4.11 Filter Menu a. auto filter4.11.2 Drain to Pan DANGER 4.11.3 Fill Vat from Drain Panyes no 4.11.4 Fill Vat from Bulk 1234 4.12 Programming Level One4.11.5 Pan to Waste selectiona. disabled b. enabled c. DEEP CLEAN MODEe. Fryer setup 4.12.1 AIF CLOCKYes No 4.12.2 DEEP CLEAN MODE BOIL-OUTselection display DANGER Oil-filled Fry Vat Press theEMPTY? and Yes NO DANGERBulk Oil System The computer displays CLOSE DISPOSE VALVE DANGER4.12.3 HIGH-LIMIT TEST MODE DANGER1234 4.13 Programming Level Twocomp a. Prod comp 4.13.1 PRODUCT COMP MODEc. password SETUP b. e-log4.13.2 E-LOG MODE 4.13.3 PASSWORD SETUP MODE4.13.4 ALERT TONE MODE 4.13.5 FILTER AFTER 4.14 INFO Mode 4.13.6 FILTER TIMESPLIT VAT CONFIGURATION 4.14.1 FILTER STATS MODEFULL VAT CONFIGURATION a. filter statsSPLIT VAT CONFIGURATION 4.14.2 REVIEW USAGE MODEa. DAY wed, DATE 03/20/07 - Current day and date FULL VAT CONFIGURATION4321 4.14.3 LAST LOAD MODEFULL / SPLIT VAT CONFIGURATION 5. Press the 2 button again to quit The computer displays OFF 4-38The filter pad or paper MUST be replaced daily BIGLA30 SERIES GEN II LOV GAS FRYER CHAPTER 5 FILTRATION INSTRUCTIONS5.1 Introduction 5.2 Preparing the Filter for UseDANGER DO NOT USE FILTER POWDER WITH THE PAD5.3 Auto Intermittent Filtration AIF DANGERDRAINING, WASHING and FILLING during the process 5.3.1 Auto Demand FiltrationPage 5.4.2 Clogged Drain Error SYSTEM 5.4.3 Filter Error Flowchart NORMAL OPERATION RESUMESERROR FIXED? YES NO is displayed5.4.4 Clogged Drain or Oil Sensor Fail Flowchart The filter pad or paper must be replaced daily DANGER 5.4.5 Filter Busy5.5 Manual or End of Day Filtration MAINT FLTR When FILTER BUSY is displayed the MIB board is waiting on another vat to be filtered or waiting on another issue to clear. Wait 15 minutes to see if problem is corrected. If not, call your local ASA2. Press the uINFO button to scroll to maInT fIltEr The computer displays polish? alternating with yes no 6.2 DAILY CHECKS AND SERVICE CHAPTER 6 PREVENTATIVE MAINTENANCE6.1 Fryer Preventive Maintenance Checks and Service 6.2.1 Inspect Fryer and Accessories for Damage6.3.2.1 Deep Clean Boiling Out the Frypot 6.3 WEEKLY CHECKS AND SERVICE 6.3.1 Clean Behind Fryers6.3.2 Cleaning the Frypot - Quarterly 6.3.3 Clean Filter Pan, Detachable Parts and Accessories6.5.1 Clean Combustion Air Blower Assembly 6.4 BI-WEEKLY CHECKS AND SERVICE6.5 QUARTERLY CHECKS AND SERVICE 6.4.1 Check M3000 Computer Set Point Accuracy5. Reinstall the blower shield or shield assembly REPLACE THE O-RINGS 6.6 SEMI-ANNUAL CHECKS AND SERVICE 6.6.1 Clean Gas Valve Vent Tube6.6.2 Clean Oil Level Sensor 6.7 Annual/Periodic System Inspection6.7.2 Built-In Filtration System Verify that gas line quick-disconnects are properly connected CHAPTER 7 OPERATOR TROUBLESHOOTING7.1 Introduction Verify that any gas line cutoff valves are openM3000 displays misconfiguredM3000 displays IS IS DRAIN CLEAR?M3000 displays followed by an errorwrong temperature messagelevel sensor Call your ASA for assistanceA. Ensure oil level is above the top oil E. Call your ASA for assistanceD. Call your bulk oil provider EXPLANATIONfor assistance Call you ASA for assistanceERROR DRAIN VALVE NOT CLOSED NOTE Do NOT overfill the jug APPENDIX A RTI BULK OIL INSTRUCTIONSA.1.1 Bulk Oil Systems BIGLA30 SERIES GEN II LOV GAS FRYERFAX Parts SERVICE HOTLINEFrymaster, L.L.C., 8700 Line Avenue, Shreveport, Louisiana Tech Support Fax

Frymaster, L.L.C., 8700 Line Avenue, Shreveport, Louisiana 71106

FAX (Parts) 1-318-688-2200

(Tech Support Fax) 1-318-219-7135

SERVICE HOTLINE

819-6286

PRINTED IN THE UNITED STATES

FEBRUARY 2010