GE 10-95 CG Features of Your Range, Explained, Feature Index, Storage Drawer, Broil Element

		Explained
Feature Index		on page
1	Storage Drawer	3, 34
2	Anti-Tip Device See the Installation Instructions.	3, 31, 35
3	Broil Element	26, 28, 33
4	Oven Door Latch Use for self-cleaning only.	19, 21, 24, 26, 29–31
5	Hot Surface Indicator Lights	9
6	Radiant Surface Units	5, 10–15
7	Surface Unit “On” Indicator Lights	10
8	Surface Light	9, 32
9	Surface Unit Control Knobs	10
10	Oven Light Switch	18
11	Oven Control, Clock and Timer	16, 17
12	Surface Light Switch	10
13	Dual Surface Unit Switch	10
14	Broiler Pan and Grid	4, 24, 26, 28, 34
15	Oven Vent	32
16	Glass Ceran Cooktop	5, 15
17	Oven Interior Light	18, 28, 34
	Comes on automatically when door is opened.
18	Oven Shelf Supports	18, 19, 24, 27
	Shelf positions for cooking are suggested in
	the Baking, Roasting and Broiling sections.
19	Oven Shelf with Stop-Locks	4, 18–20, 22, 28, 34
20	Bake Element May be lifted gently for wiping oven floor.	28, 33
21	“Big View” Window	21, 32
22	Model and Serial Number Location	2
	Behind the storage drawer.
23	Lift-Off Oven Door with Broil Stop Position	4, 26, 28, 33
	Easily removed for cleaning.
24	Oven Door Gasket	4, 28, 33
25	“Sure Grip” Handle	33
26	Anti-Tip Label	–

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Features of Your Range