GE 10-95 CG warranty Surface Controls, How to Set the Controls, Dual Surface Unit Switch

SURFACE CONTROLS

At both OFF and HI the control “clicks” into position. You may hear slight “clicking” sounds during cooking, indicating the control is keeping the unit at the heat level or power level you set.

Switching heats to higher settings always shows a quicker change than switching to lower settings.

How to Set the Controls

Push the knob in and turn in either direction to the setting you want.

Be sure you turn the control knob to OFF when you finish cooking.

The surface unit “on” indicator light will glow

when ANY surface unit is on.

Dual Surface Unit Switch

The right front surface unit has 2 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.

To use the large (9-inch) surface unit, push in the right portion of the COIL SIZE switch next to the control knob. Push in and turn the control knob to the desired setting.

To use the small (6-inch) surface unit, push in the left portion of the COIL SIZE switch. Push in and turn the control knob to the desired setting.

Light Over the Surface Units

The switch must be pushed, held for several seconds, and released for the light to come on.

SURFACE

LIGHT

Cooking Guide for Using Heat Settings

HI—Used to begin cooking or to bring water to a boil. Reduce heat setting after water boils.

Medium High—(Setting halfway between HI and MED) Maintains a fast boil on large amounts of food.

MED—Sauté and brown; keeps food at a medium boil.

Medium Low—(Setting halfway between MED and LO) Cook after starting at HI; cooks with little water in covered pan.

LO—Used for long slow cooking (simmering) to tenderize and develop flavors. Use this setting to melt butter and chocolate or to keep foods warm.

NOTE: The surface unit “on” indicator light may glow between LO and OFF, but there is no power to the surface units.

Medium	Medium
Low	High

Appearance may vary slightly.

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