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Adjust the oven | www.GEAppliances.com |
You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the temperature yourself.
Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary
NOTE: This adjustment will only affect baking and roasting temperatures; it does not affect broiling, convection, speedcooking or
Safety Instructions
To Adjust the Temperature
Select SETTINGS, then MORE, then MORE, then ± temp.
The current temperature adjustment will appear in the time and temperature display.
Select INCREASE (cook hotter) or DECREASE (cook cooler) to change cooking temperature adjustment in 1° increments. Continue until desired number is displayed.
The oven temperature can be adjusted up to (+) 35°F hotter or
When you have made the adjustment, select HOME to go back to the main display. Use your oven as you would normally.
Operating Instructions Care and
The type of margarine will affect baking performance!
Most recipes for baking have been developed using
Recipe failure can result if cakes, pies, pastries, cookies or candies are made with
Federal standards require products labeled “margarine” to contain at least 80% fat by weight.
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