CONVECTION ROASTING
(upper oven
How to Set Your Oven for Convection Roasting When Using the Temperature Probe
NOTE: For best results when roasting large turkeys and roasts, we recommend using the probe included in the convection oven. For correct placement of the probe, see the description in the Regular Roasting section.
The display will flash “PROBE” and the oven control will signal if the probe is inserted into the outlet, but the oven is not programmed for the probe.
Your double oven has controls for the upper oven and the lower oven. Be sure to set the correct control. Pads on the left side of the panel are for the upper oven. Pads on the right side of the panel are for the lower oven. The TIMER ON/OFF,
COOK TIME, STOP TIME, OVEN LIGHTS, INCREASE and DECREASE pads can be used for either oven.
14Place the shelf in the lowest position (A). Insert the probe into the meat.
2.Plug the probe
into the outlet in the oven. Make sure it is pushed all the way in. Close the oven door.
LPROBE
UPPER OVEN
A
4.Press the INCREASE or A DECREASE pad until the desired
internal probe temperature is
@displayed.
6. Press the INCREASE or DECREASE pad. TIIC last oven set temperature appears in the display. Continue pressing until the desired oven temperature is displayed.
The oven will start automatically. The words “CONV ON” and the roasting temperature yOLI set will be in the displuy.
After a few seconds, the words .’L,O PROBE” will replace the roasting temperature in the display. After the internal temperature of the meat reaches 100°F,, the changing internal temperature will be sh wn in the display.
o 
| 7. When the internal temperature of the | |
CLEAR | meat reaches the number you have | |
set, the probe and the oven turn off’ | ||
OFF | ||
and the oven control sign:lls. To stop | ||
| the signal, press the CLEAWOFF |
pad. Use hot pads to remove the probe from the food. Do not use tongs to pull on
CAUTION: To prevent possible burns, do not unplug the probe from the oven outlet until the oven has cooled. Do not store the probe in the oven.
~NOTE:
●If the probe is removed from the food before the final temperature is reached, a tone will sound and the display will flash until the probe is removed from the oven
●You will not be able to use the probe in the upper oven during timed oven operations. This is because with the probe you are cooking by temperature rather than time.
●You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.
●A second fan may automatically turn on and off to cool internal parts. This is normal and the fan may continue to run even after the oven is turned off.
v
LCONVECTION
ROAST
A
5. Press the CONVECTION ROAST pad.
●You can use the timer even thou&h you cannot use timed oven operations.
To change oven temperature during the Convection Roast cycle, press the CONVECTION ROAST pad and then press the INCREASE or DECREASE pad to get the new desired temperature.
16
