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Electric Steamer
Henny Penny
610ESC60XXXX, 605ESC63XXXX Space$aver, Planning and installation instructions
Models:
610ESC60XXXX
605ESC63XXXX
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Specifications
Install
Dimension
Connecting the power supply
Setting up with a stacking kit
Three-phase power connection
Weight
Safety
Global Foodservice Solutions
Fitting the T-piece accessory
Page 35
Image 35
Space
$aver
™
Planning and installation instructions
Page 34
Page 36
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Image 35
Page 34
Page 36
Contents
Space$aver
Planning and installation instructions
Global Foodservice Solutions
Combisteamer electric
Planning and installation instructions
Space$aver
Transport
Installation
Contents
Planning
Space$aver
Water
Air outlet connection
Contents
1.1.2 Water
1 Planning
1.1 Standards and regulations
1.1.1 Ensure conformity with standards
Planning and installation instructions
1.1.6 Safety
1.1.4 Electricity
1.1.5 Room air
Space$aver
1.1.7 Food hygiene
Planning and installation instructions
Global Foodservice Solutions
Space$aver
1.2 Package dimensions and weights
1.1.8 Relevant laws, institutions and authorities
Planning and installation instructions
Planning and installation instructions
1.3 Weight
1.4.1 Abbreviations, installation dimensions
1.4 Scale drawings
Planning
1.4.2 Installation dimensions
Space$aver
Planning
1.4.3 Unit dimensions
Planning and installation instructions
Space$aver
Planning
Figure 2 Combisteamer 610/605, unit dimensions in mm
Planning and installation instructions
Space$aver
1.5.2 Specifications, hard water
1.5 Specifications, water
1.6 Specifications, power supply
1.5.1 Specifications, soft water
Planning
Planning and installation instructions
Space$aver
Space$aver
1.7 Heat loss
1.8 Ambient atmosphere and noise level
Planning and installation instructions
Space$aver
2 Transport
2.1 Transporting the unit
Transport
Before installing Fire prevention regulations
3 Installation
3.1 Installation information
Installation
Air intake and blow out vents
3.2 Mounting the suspension frame in the base frame
Installation
Space$aver
Space$aver
Installation
Planning and installation instructions
Global Foodservice Solutions
Space$aver
3.3 Installing tabletop units
Setting up with a stacking kit
Installation
Support the unit to prevent it from tipping
Installation
Space$aver
Electricity
4 Electricity
4.1 Cable requirements
4.2 Description of the terminal strip
Isolator with direct connections
4.3 Connecting the power supply
Space$aver
Electricity
Electricity
4.3.1 Three-phase power connection
4.3.2 Single-phase power connection only SpaceSaver
Space$aver
Electricity
Space$aver
Electricity
4.4 RS485/RS422 interface
4.5 Connect performance optimization system LOA
Space$aver
1. Remove the back panel
Space$aver
Electricity
Space$aver
5 Water
5.1 Water supply
Water
Space$aver
5.1.1
Information about the soft water supply
Cl/Fe content
Water
5.1.3 Fitting the T-piece accessory
5.1.2 Information about the hard water supply
Space$aver
Water
1 Sealing ring 2 Threaded connector 3 Metal ring
Space$aver
Damage to the unit caused by water
5.2 Waste water connection
Space$aver
Water
Air outlet connection
6.1 Installation under an extraction hood
6 Air outlet connection
6.2 Connection to an air outlet duct
Air outlet connection
Planning and installation instructions
Global Foodservice Solutions
Space$aver
Space$aver
Planning and installation instructions
Henny Penny Corporation P.O. Box Eaton, OH
Global Foodservice Solutions
Planning and installation instructions
Space$aver