Manuals / Henny Penny / Kitchen Appliance / Electric Steamer

Henny Penny 605ESC63XXXX Space$aver, Global Foodservice Solutions, ZzzKhqq\Shqq\Frp

Models: 610ESC60XXXX 605ESC63XXXX

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Space$aver™

Global Foodservice Solutions

Henny Penny Corporation

P.O. Box 60

Eaton, OH 45320

1-937-456-8400

1-937-456-8402 Fax

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Planning and installation instructions

Page 36

Image 36

Henny Penny 605ESC63XXXX Space$aver, Global Foodservice Solutions, Henny Penny Corporation P.O. Box Eaton, OH,

Contents

Planning and installation instructions Global Foodservice SolutionsCombisteamer electric Space$averSpace$aver Planning and installation instructionsInstallation ContentsPlanning TransportWater Air outlet connectionContents Space$aver1 Planning 1.1 Standards and regulations1.1.1 Ensure conformity with standards 1.1.2 Water1.1.6 Safety 1.1.4 Electricity1.1.5 Room air Planning and installation instructions1.1.7 Food hygiene Planning and installation instructionsGlobal Foodservice Solutions Space$aver1.2 Package dimensions and weights 1.1.8 Relevant laws, institutions and authoritiesPlanning and installation instructions Space$aver1.3 Weight 1.4.1 Abbreviations, installation dimensions1.4 Scale drawings Planning and installation instructions1.4.2 Installation dimensions Space$averPlanning 1.4.3 Unit dimensions Planning and installation instructionsSpace$aver PlanningFigure 2 Combisteamer 610/605, unit dimensions in mm Planning and installation instructionsSpace$aver Planning1.5 Specifications, water 1.6 Specifications, power supply1.5.1 Specifications, soft water 1.5.2 Specifications, hard waterPlanning and installation instructions Space$averPlanning 1.7 Heat loss 1.8 Ambient atmosphere and noise levelPlanning and installation instructions Space$aver2 Transport 2.1 Transporting the unitTransport Space$aver3 Installation 3.1 Installation informationInstallation Before installing Fire prevention regulations3.2 Mounting the suspension frame in the base frame InstallationSpace$aver Air intake and blow out ventsInstallation Planning and installation instructionsGlobal Foodservice Solutions Space$aver3.3 Installing tabletop units Setting up with a stacking kitInstallation Space$averInstallation Space$averSupport the unit to prevent it from tipping 4 Electricity 4.1 Cable requirements4.2 Description of the terminal strip Electricity4.3 Connecting the power supply Space$averElectricity Isolator with direct connections4.3.1 Three-phase power connection 4.3.2 Single-phase power connection only SpaceSaverSpace$aver ElectricitySpace$aver Electricity4.4 RS485/RS422 interface 4.5 Connect performance optimization system LOASpace$aver ElectricitySpace$aver Electricity1. Remove the back panel 5 Water 5.1 Water supplyWater Space$aver5.1.1 Information about the soft water supplyCl/Fe content Space$aver5.1.3 Fitting the T-piece accessory 5.1.2 Information about the hard water supplySpace$aver Water1 Sealing ring 2 Threaded connector 3 Metal ring Space$averWater 5.2 Waste water connection Space$averWater Damage to the unit caused by water6.1 Installation under an extraction hood 6 Air outlet connection6.2 Connection to an air outlet duct Air outlet connectionPlanning and installation instructions Global Foodservice SolutionsSpace$aver Air outlet connectionPlanning and installation instructions Space$averGlobal Foodservice Solutions Planning and installation instructionsSpace$aver Henny Penny Corporation P.O. Box Eaton, OH