Jenn-Air 8113P753-60 Ducting Information, Care & Cleaning, Before Self-Cleaning, Self-CleanOven

DUCTING INFORMATION

Jenn-Air’s ventilation system is designed to capture both cooking fumes and smoke from the cooktop surface. If the system does not, here are some ducting installation situations to check:

•6” diameter round or 3 1/4” x 10” rectangular ducting should be used for duct lengths 10’-60’.

Important: 5” diameter round ducting may be used if the duct length is 10’ or less.

•No more than three 90° elbows should be used. Distance between elbows should be at least 18”.

•Recommended Jenn-Air wall cap MUST be used. Make sure damper moves freely when ventilation system is operating.

•There should be a minimum clearance of 6” for cooktop installed near a side wall.

If there is not an obvious improper installation, there may be a concealed problem such as a pinched joint, obstruction in the pipe, etc. Installation is

the responsibility of the installer and questions should be addressed first by the installer. The installer should very carefully check the ducting installation instructions.

• Use the Flow Tester Card provided with your appliance to check the air flow.

CARE & CLEANING

Self-Clean Oven

CAUTION

•It is normal for parts of the oven to become hot during a self-clean cycle.

•To prevent damage to oven door, do not attempt to open the door when LOCK is displayed.

•Avoid touching door, window or oven vent area during a clean cycle.

•Do not use commercial oven cleaners on the oven finish or around any part of the oven. They will damage the finish or parts.

The self-clean cycle uses above-normal cooking temperatures to automatically clean the oven interior.

The oven should be cleaned regularly by wiping up spillovers to prevent excessive smoke and flare-ups. Do not allow a heavy build-up of soil to accumulate in the oven.

During the cleaning process, the kitchen should be well ventilated to get rid of normal odors associated with cleaning.

Before Self-Cleaning

1.Turn off the oven light before cleaning. The oven light may burn out during the clean cycle.

2.Remove broiler pan, all pans, and oven racks from the oven. The oven racks will discolor and may not slide easily after a self-clean cycle if they are not removed. Important: Remove the air grille from the cooking surface before self- cleaning.

3.Clean oven frame, door frame, area outside of gasket, and around the opening in the door gasket with a nonabrasive cleaner such as Bon Ami* or detergent and water. The self-cleaning process does not clean these areas. They

should be cleaned to prevent soil from baking on during the clean cycle. (The gasket is the seal around the oven door and window.)

4. To prevent damage, do not clean or rub the gasket around the oven door. The gasket is designed to seal in heat during the clean cycle.

5.Wipe up excess grease or spill-overs from the oven bottom. This prevents excessive smoking, flare-ups or flaming during the clean cycle.

6.Wipe up sugary and acidic spillovers such as sweet potatoes, tomato, or milk-based sauces. Porcelain enamel is acid-resistant, not acid-proof. The porcelain finish may discolor if acidic or sugary spills are not wiped up before a self-clean cycle.

To set Self-Clean:

1.Press Clean pad.

2.REMOVE RACKS will be displayed. Remove the racks.

* Brand names for cleaning products are registered trademarks of the respective manufacturers.

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