Broiling

The broil element provides flexibility for broiling foods.

We recommend you use the grill accessory for most of your broiling. There are

some types of foods that do require use of the oven broil element. These include foods such as stuffed lobsters, meringue pies, or other foods which require top

browning.

To Broil

1.Place oven rack on the rack position suggested in the chart. Distance from broiling element depends on foods being prepared. Rack position #4o (offset rack in position #4) is usually recommended unless otherwise stated.

2.Turn SELECTOR knob to BROIL setting.

3.Turn TEMPERATURE knob to 550°F.

4.Place food on roasting pan provided with oven. After top broil element is red place food in oven. Preheating takes a few minutes, or until element glows a bright cherry red.

5.Leave oven door open at broil stop position when broiling.

Broiling Tips

•Tender cuts of meat or marinated meats are best for broiling. This includes rib and loin cuts of steak, ground beef, ham steaks, lamb chops, poultry pieces or fish. For best results, steaks should be at least 1" thick. Thinner steaks should be pan-broiled.

•Do not cover broiler grid with foil since this prevents fat drippings from draining into bottom of pan.

•Before broiling, remove excess fat from meat and score edges of fat (do not cut into meat) to prevent meat from curling. Salt after cooking.

•To prevent dry surface on fish or lean meats, brush melted butter on top.

•Foods that require turning should be turned only once during broiling. Turn meat with tongs to avoid piercing and loss of juices.

•Cooking times given in the chart are to be used only as a guide.

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Jenn-Air SEG196 manual To Broil, Broiling Tips
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SEG196 specifications

The Jenn-Air SEG196 is a sophisticated and high-performance built-in electric wall oven designed for home chefs seeking both functionality and style. This model stands out in the competitive kitchen appliance market due to its innovative features, advanced technologies, and elegant design.

At the heart of the SEG196 is its True Convection cooking system, which ensures consistent and evenly distributed heat throughout the oven. This technology is ideal for baking multiple trays of cookies or roasting meats, as it minimizes uneven cooking. The powerful convection fan circulates heated air around the food, resulting in faster cooking times and improved browning.

One of the standout features of the Jenn-Air SEG196 is its intuitive control panel. With a sleek touchscreen interface, users can easily navigate through various cooking modes and settings. This model offers a wide range of cooking options, including bake, broil, roast, and steam. The steam cooking feature is particularly noteworthy, as it preserves the moisture and flavor of food while enhancing overall texture.

Another impressive characteristic of the SEG196 is its generous oven capacity, allowing for multiple dishes to be cooked simultaneously. The oven interior is designed with premium materials that are easy to clean, ensuring that maintenance is a breeze.

The Jenn-Air SEG196 also incorporates smart technology, enabling users to connect the oven to their smartphones via Wi-Fi. This feature allows for remote monitoring and control, which is especially handy for busy home chefs. Users can preheat the oven, set timers, and receive notifications when their dishes are ready—all from the convenience of a mobile app.

For cooks who appreciate precision, the oven includes a temperature probe that alerts users when their meat has reached the desired internal temperature, ensuring perfectly cooked results every time. Additionally, the SEG196's self-cleaning function makes upkeep simple and efficient, using high temperatures to burn away food residue.

With its sleek design and premium finishes, the Jenn-Air SEG196 not only enhances the functionality of any kitchen but also elevates its aesthetics. Available in various colors, this oven can seamlessly blend with existing decor while providing outstanding performance.

In conclusion, the Jenn-Air SEG196 is a standout choice for anyone seeking a high-quality and technologically advanced wall oven. Its combination of convection cooking, smart technology, and elegant design makes it a worthy addition to any modern kitchen.
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