Using the Timed Oven Control, Temp | Kenmore 665.75837, 665.75839

USING THE TIMED OVEN CONTROL

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

To Start now and Stop automatically:

Set COOK TIME

To Delay Start and Stop automatically:

Set COOK TIME and DELAY START

NOTE: Delayed time cooking is ideal for foods that do not need a preheated oven, like meats and casseroles. Do not use a delayed time

function when baking.

The Timed Oven control will turn the oven on at a set time of day, cook for a set length of time, then shut off automatically when programmed. You can do this by setting the COOK TIME and DELAY

START. Before using the Timed Oven control, make sure the clock is set to the correct time of day. (See "Setting the clock," p. 12.)

Tostartnowandstop_t0maticaity_

To use this function, it is necessary to program the

COOK TIME.

1.Place the STURDIGLIDE TM rack(s) where you need them and put your food in the oven. To place your racks correctly, see "Positioning racks and pans" section, p. 9.

2. Press BAKE.	PRESS	YOU SEE	F
			F

3. Set the temperature (optional).	PRESS
Do this step if you want to set a temperature	TEMP

to raise or lower the temperature in 5°F amounts.

otherthan3 0oFPressTEMP(.)orpad,s)

Use these pads until the desired temperature shows on the small display.

4. Press COOK TIME	PRESS
	COOK
	TIME

YOU SEE

(example shows bake at 375°F)

YOU SEE

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Image 21

Kenmore 665.75837, 665.75839, 665.75832 manual Using the Timed Oven Control, Tostartnowandstopt0maticaity, Temp

Contents

Select Clean TMSelf-Cleaning Gas Range Tableof Contents MA = MaintenanceAgreement Free-StandingRangeWarranty ANTI-TIP Bracket Yoursafetyandthesafetyof othersisveryimportant Important Safety Instructions Parts and Features Control PanelElectronic Oven Control Using the Surfaceburners UsingYour RangeGurnerheatsettings Usingthe c0ntt01knobs Characteristics of Cookware Materials Using the Surface Burners contd. \Usingthe rightc00kwaremakesa Homecanninginformation When YOU have Place Using the Oven$TURDIGLIDETM ovenrack with integratedhandle Positioningracksandpans Using Aluminum Foil Bakeware ChoicesBakeware Type Best Used for Electronic Oven Contrl Clean TMDisplay!cl0¢k Ultrabake TM Using the Oven Lockout Seringthe ClockPress YOU see Using the Cooktop Lockout Using the 12-HOUR SHUT-FFTones Toturn off orcancelthe kitchentimeP Using the Electronic Kitchen TimerTimer Press Example for bake at 375F STARTING/CANCELING a Function RoastingmeatsandpouJtr Ultrabake TMBAKING/ROASTING contdPreheat conditioning ends. During baking OFF Todisplaytemperaturesin ¢ insteadof F Readjusting the Oven Temperature Control OptionalHowto determinethe amountof This Number Degrees To Cook Food Fahrenheit Broiling Broilingguidelines Precisionbroiling Conventional/Precisiongroin Broiling contd Using the Timed Oven Control Tostartnowandstopt0maticaityTemp ToprogramCOOKTiMEand Delaystart Using the Timed Oven Control contd Press the HOUR/MIN or V pads until CookSet the time of day to Start Press the HOURiMIN Or pads until Set delay start time Te recaltthe p grammedtimed settingsTo change Set Press While setting is displayed, press Contd Choosingthe right temperature Using the Warm & Ready Warming DrawerFood Setting MED Torplaceth warmingdrawer Oven Vent Before YOU Start Usingthe Selectcleant Self-CleaningCycleTips Do not leave plastic utensils on the cooktop. They may melt Setting the Controls Example shows light soil settingHOW the Cycle Works Your Range section, p Del y starttheSelf-Cl ni cycleExample shows light soil Set the start time Tostopthe SELECTCLEANSeff.,Cleaningcycleat anyim÷ Setting the Controls contdPress OFF/CANCEL Press any pad or open the door to remove End Caringfor Your Range Cleaning ChartPart Special Instructions Part Cleaning Method Sealed Surface Burners and Cooktop Cleaningthe surfaceburnersBurner Ports Cast-iron Base Gastube Opening Sealed Surface Burners and Cooktop contd Removing the Oven DoorGas tube opening Removing the Oven Door contd Remove the pins while the door is removed From the range Toreplacethe oventght Oven Light Problem Problem CAUSE/SOLUTIONRange does not Work OVEN/BROILER Burner There is a power outage When SELF-CLEANING Your OvenProblem CAUSE!SOLUTION Surface Burners Cooking Results Decrease oven temperature 15 to 25FDisplay Messages Display is showing PF Topic Index 8272752 12/99 MY-H OM ES1-800-469-4663