Index

 

TOPIC

 

 

 

PAGE

ANTI-TIP

BRACKET

4

BROILING

 

 

 

Grid

 

 

19, 20

Guidelines

19

Pan

 

 

18-20

Setting

cycle

18

Oven

rack

positions

20

CLEANING

 

 

Broiler

pan

and grid

32

Control

knobs

31

Control

panel

31

Exterior

surfaces

31

Oven

cavity

32

Oven

door glass

32

Oven

racks

................................................................

32

Self-Cleaning

27-30

Surface

burners

33, 34

Cooktop

grates and surface burner caps

31

Warming drawer cavity

32

CONTROL

PANEL

 

Burner

 

heat settings

7

Control

knobs

6, 7

Surface

burner markers

6

COOKWARE

 

 

Canning

....................................................................

8

Materials

.............................................................. 8

ELECTRONIC

OVEN CONTROL

 

12-hour shut-off

13

Canceling

15

Celsius/Fahrenheit

17

Clock

......................................................................

 

12

Cooktop

Lockout

13

Display/clock

11

Kitchen

timer

14

Oven

Lockout

12

Starting

....................................................................

15

Tones

......................................................................

 

13

FEATURES

6

MODEL AND SERIAL NUMBER

2

OVEN DOOR

........................................................

34-36

OVEN LIGHT

..............................................................

36

OVEN TEMPERATURE

 

Readjusting

............................................................

17

Setting

..............................................................

15, 19

TOPIC

 

 

 

PAGE

OVEN VENT

................................................................

26

PANS

 

 

8,9

PARTS

 

 

6

ROASTING

 

 

 

Pans

 

 

8, 9

Setting

cycle

15

Oven rack

positions

9

Tips

 

 

16

SAFETY

 

 

4,5

SELECT CLEAN TM SELF-CLEANING CYCLE

 

Before

you start

27

Delay start

..............................................................

29

How the cycle works

28

Setting

the controls

28

Starting

immediately

28

Stopping the cycle

30

SERVICE

......................................................

Back

Cover

STURDIGUDETM HALF-RACKWITH REMOVABLEINSERT....9

STURDIGUDETM

RACK WITH INTEGRATEDHANDLE

9

SURFACE BURNERS

 

Control

knobs

......................................................

6, 31

Control

setting guide

7

Power

Burner

............................................................

7

SURESIMMER TM setting

7

Surface

burner markers

6

Tips

 

 

7

TIMED OVEN CONTROL

21-24

TROUBLESHOOTING

37-39

U LTRABAKE

TM

BAKING

 

Aluminum

foil

..........................................................

10

Bakeware

................................................................

10

Pane

 

 

8, 9

Preheat

conditioning

16

Setting

cycle

15

Oven rack

positions

9

Tips

 

 

16

ULTRABAKE

system

15

WARM & READY WARMING DRAWER

25, 26

WARRANTY

..................................................................

3

4O

Page 40
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Kenmore 665.75839, 665.75837, 665.75832 manual Index, Topic