Table of Contents (continued)

Table of Contents (continued)

Section 1

General Information

Read This Manual

1-1

Unit Inspection

1-1

Model Numbers

1-1

How to Read a Model Number

1-1

Accessories

1-2

Special Applications

1-2

Attention: Marine Installations

1-2

Outdoor Applications

1-2

Specifications

1-2

Serial Plate Location

1-3

Warranty Information

1-3

Section 2

Installation

General

2-1

Unpacking and Inspecting

2-1

Dimensions and Clearances

2-2

Remote Condenser

2-3

Blade Tower

2-3

Safe Installation Dos and Don’ts

2-4

Location Requirements

2-5

Clearances

2-5

Ratings

2-5

Kitchen Equipment Installer Representative Responsibilities

2-5

Requirements for Post Mix Units

2-5

Installer Instructions

2-6

Preparation

2-6

Electrical

2-6

General

2-6

Minimum Circuit Ampacity

2-6

Electrical Requirements

2-6

Specifications

2-6

Grounding Instructions

2-7

Plumbing/Water Supply

2-8

Plumbing Potable Water

2-8

Plumbing Requirements – General

2-8

Water Supply

2-8

Plumbing Circuit Diagrams — Model 11M Root Beer

2-9

Part Number 020001552 5/11

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Manitowoc Ice 11M Table of Contents continued Section, General Information, Section Installation, Outdoor Applications