en - GB
M.-Nr.10 102
Contents
Contents
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Using the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Cooling fan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Pre-heating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39 Clock/timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contents
Frozen food/Ready meals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Gentle bake. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Unsuitable cleaning agents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Useful tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 Normal soiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Warning and Safety instructions
Correct application
Warning and Safety instructions
Safety with children
Warning and Safety instructions
Warning and Safety instructions
Danger of burning
Technical safety
Warning and Safety instructions
Warning and Safety instructions
Never open the casing of the appliance
Warning and Safety instructions
In order to function correctly, the oven requires an adequate supply of cool air. Ensure that the supply of cool air is not impaired e.g. by heat insulation strips in the housing unit. Please also ensure that the cool air supply is not unduly heated by other heat sources such as a solid fuel stove
Correct use
Warning and Safety instructions
Warning and Safety instructions
Some types of food dry out quickly and can self-igniteif high grill temperatures are used. Never use the grill to finish baking part-cookedrolls or bread or to dry flowers or herbs. Use Fan plus or Conventional heat for this type of procedure
Warning and Safety instructions
The door can support a maximum weight of 15 kg
Cleaning and care
Warning and Safety instructions
Accessories
Warning and Safety instructions
Caring for the environment
Disposal of the packing material
Disposing of your old appliance
Oven controls*, cooking zone dials
Guide to the cooker
features will vary depending on model
Top heat/grill element
Catalytic enamelled back panel
Oven overview
Oven controls Top heat/grill element
Side runners with 4 shelf levels
Oven controls
Function selector
Oven functions
Temperature indicator light
Clock/timer
Temperature selector
Oven controls
Model numbers
Features
Accessories supplied and available to order
Data plate
Features
Side runners
Features
FlexiClip telescopic runners HFC50
Features
Because the FlexiClip runners sit on the top rail of the side runners the gap between the level the FlexiClip runners are on and the one above is smaller than if, for instance, racks were fitted on each level. Cooking results will be affected if the gap is too small
Features
Fitting the FlexiClip runners
Anti-splashinsert HGBB51
Features
Removing the FlexiClip runners
Round baking tray HBF27-1
Handle HEG
Features
Baking stone HBS60
HUB oven dish and HBD oven dish lid
Catalytic enamelled liners
Features
Miele oven cleaner
Miele microfibre cloth
Features
Safety features
Oven controls
System lock for the oven
Hob controls
PerfectClean treated surfaces
Catalytic enamelled surfaces
Features
Setting the time of day for the first time
Using for the first time
Before using for the first time
i2:00
Heating up the oven for the first time
Using for the first time
Bottom heat
Overview of functions
Conventional heat
Grill
Fan plus
Overview of functions
Rapid heat-up
Intensive bake
Tips on saving energy
Cooking
Using residual heat
Tips on saving energy
Using the oven
Operation
Cooling fan
Fan plus
Pre-heating
Operation
Conventional heat
Display
Clock/timer
0:00
Buttons
When the time/duration has elapsed
How to set the time or a duration
Clock/timer
Displaying times/durations
06:00
Using the minute minder
00:00
06:20
At the end of the minute minder time
Clock/timer
To cancel the time set for the minute minder
To change the time set for the minute minder
Setting a cooking duration
Switching on and off automatically
Clock/timer
0:00
i:05
0i:00
0i:05
Clock/timer
i3:45
i:30
i2:45
Clock/timer
i3:30
Clock/timer
Altering the cooking duration
Clock/timer
Deleting a cooking duration
Deleting a finish time
Altering the time of day
Clock/timer
Altering settings
Clock/timer
Setting
Clock/timer
Settings overview
Buzzer volume
Bakeware
Baking
Functions
Baking paper, greasing the tin
Baking
Notes on the baking chart
Temperature
Baking duration
Baking chart
Baking
Baking
Baking chart
Baking
Cakes / biscuits
Baking
Fan plus / Conventional heat / Intensive bake
Crockery
Notes on the roasting chart
Roasting
Temperature
Roasting duration
Tips
Roasting
Shelf levels
Roasting chart
Roasting
Meat/Fish
Roasting
Low temperature cooking
Procedure
Tips
After cooking
Cooking duration/Core temperatures
Low temperature cooking
Meat
Functions
Grilling
Trays and racks
Grill
Testing to see if cooked
Notes on the grilling chart
Temperature
Grilling
Preparing food for grilling
Grilling
Grilling
Food to be grilled
Grilling chart
Grilling
Thin cuts
Defrosting times
Defrosting
Useful tips
Frozen food
Drying food
Food
Tips
Frozen food/Ready meals
Method
Cakes, pizza, baguettes
Gentle bake
Food
Cleaning and care
Unsuitable cleaning agents
Cleaning and care
Useful tips
Normal soiling
Cleaning the seal
Cleaning and care
Stubborn soiling on the
Cleaning and care
Cleaning the catalytic
FlexiClip runners
Cleaning and care
Removing oil and grease splashes
Removing the door
Cleaning and care
Cleaning and care
Dismantling the door
Cleaning and care
Pull the middle pane out
Cleaning and care
Fit the trim together with its seal over the panes
Refitting the door
Cleaning and care
Removing the side runners with FlexiClip runners
Cleaning and care
Removing the back panel
Cleaning and care
Removing the roof liner
Cleaning and care
Problem solving guide
Problem
Possible cause and remedy
Possible cause and remedy
Problem solving guide
Problem
On ovens with a
Problem solving guide
Problem
Possible cause and remedy
Possible cause and remedy
Problem solving guide
Problem
The oven lighting does
Guarantee: U.K
After Sales / Guarantee
Service
Guarantee: Other countries
Electrical connection
Connection data
Oven
Wiring diagram
Cooker
Electrical connection
Building-indiagrams
Appliance and niche dimensions
Installation in a base unit
Building-indiagrams
Installation in a tall unit
Built-incooker
Before installation
Installing the cooker
Installing the oven
Before installation
Building in
Note for test institutes
Test food acc. to EN
Energy efficiency class
Product data sheets
Note for test institutes
Data sheet for domestic ovens
MIELE
Model name / identifier
Data sheet for domestic ovens
H 2260 E
Data sheet for domestic ovens
H 2161 B
Data sheet for domestic ovens
H 2261 B
Page
Fairacres, Marcham Road Abingdon, Oxon, OX14 1TW
United Kingdom
Miele Co. Ltd
Customer Contact Centre Tel: 0330 160
H2160E; H2260E H2160B; H2161B; H2261B
en - GB
M.-Nr.10 102 470 /