M.-Nr.10 102
en - GB
Contents
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Using the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Cooling fan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Pre-heating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39 Clock/timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contents
Frozen food/Ready meals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Gentle bake. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Unsuitable cleaning agents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Useful tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 Normal soiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contents
Warning and Safety instructions
Warning and Safety instructions
Correct application
Warning and Safety instructions
Safety with children
Danger of burning
Warning and Safety instructions
Warning and Safety instructions
Technical safety
Never open the casing of the appliance
Warning and Safety instructions
In order to function correctly, the oven requires an adequate supply of cool air. Ensure that the supply of cool air is not impaired e.g. by heat insulation strips in the housing unit. Please also ensure that the cool air supply is not unduly heated by other heat sources such as a solid fuel stove
Warning and Safety instructions
Warning and Safety instructions
Correct use
Some types of food dry out quickly and can self-igniteif high grill temperatures are used. Never use the grill to finish baking part-cookedrolls or bread or to dry flowers or herbs. Use Fan plus or Conventional heat for this type of procedure
Warning and Safety instructions
The door can support a maximum weight of 15 kg
Warning and Safety instructions
Warning and Safety instructions
Cleaning and care
Warning and Safety instructions
Accessories
Disposal of the packing material
Caring for the environment
Disposing of your old appliance
features will vary depending on model
Guide to the cooker
Oven controls*, cooking zone dials
Top heat/grill element
Oven controls Top heat/grill element
Oven overview
Catalytic enamelled back panel
Side runners with 4 shelf levels
Function selector
Oven controls
Oven functions
Temperature selector
Clock/timer
Temperature indicator light
Oven controls
Accessories supplied and available to order
Features
Model numbers
Data plate
Side runners
Features
FlexiClip telescopic runners HFC50
Features
Because the FlexiClip runners sit on the top rail of the side runners the gap between the level the FlexiClip runners are on and the one above is smaller than if, for instance, racks were fitted on each level. Cooking results will be affected if the gap is too small
Features
Fitting the FlexiClip runners
Features
Removing the FlexiClip runners
Features
Anti-splashinsert HGBB51
Round baking tray HBF27-1
Baking stone HBS60
Features
Handle HEG
HUB oven dish and HBD oven dish lid
Miele oven cleaner
Features
Catalytic enamelled liners
Miele microfibre cloth
Oven controls
Safety features
Features
System lock for the oven
Catalytic enamelled surfaces
PerfectClean treated surfaces
Hob controls
Features
Before using for the first time
Using for the first time
Setting the time of day for the first time
i2:00
Using for the first time
Heating up the oven for the first time
Conventional heat
Overview of functions
Bottom heat
Grill
Rapid heat-up
Overview of functions
Fan plus
Intensive bake
Cooking
Tips on saving energy
Tips on saving energy
Using residual heat
Operation
Using the oven
Cooling fan
Operation
Pre-heating
Fan plus
Conventional heat
0:00
Clock/timer
Display
Buttons
Clock/timer
How to set the time or a duration
When the time/duration has elapsed
Displaying times/durations
00:00
Using the minute minder
06:00
06:20
To cancel the time set for the minute minder
Clock/timer
At the end of the minute minder time
To change the time set for the minute minder
Clock/timer
Switching on and off automatically
Setting a cooking duration
0:00
0i:05
0i:00
i:05
Clock/timer
i2:45
i:30
i3:45
Clock/timer
Clock/timer
i3:30
Altering the cooking duration
Deleting a cooking duration
Clock/timer
Deleting a finish time
Clock/timer
Altering the time of day
Clock/timer
Altering settings
Settings overview
Clock/timer
Setting
Buzzer volume
Functions
Baking
Bakeware
Baking paper, greasing the tin
Temperature
Notes on the baking chart
Baking
Baking duration
Baking
Baking chart
Baking
Baking
Baking chart
Cakes / biscuits
Fan plus / Conventional heat / Intensive bake
Baking
Roasting
Notes on the roasting chart
Crockery
Temperature
Roasting
Tips
Roasting duration
Shelf levels
Roasting
Roasting chart
Meat/Fish
Roasting
Procedure
Low temperature cooking
Tips
Low temperature cooking
Cooking duration/Core temperatures
After cooking
Meat
Trays and racks
Grilling
Functions
Grill
Temperature
Notes on the grilling chart
Testing to see if cooked
Grilling
Grilling
Preparing food for grilling
Grilling
Grilling
Grilling chart
Food to be grilled
Thin cuts
Useful tips
Defrosting
Defrosting times
Frozen food
Food
Drying food
Method
Frozen food/Ready meals
Tips
Cakes, pizza, baguettes
Food
Gentle bake
Unsuitable cleaning agents
Cleaning and care
Normal soiling
Useful tips
Cleaning and care
Cleaning the seal
Cleaning and care
Cleaning the catalytic
Cleaning and care
Stubborn soiling on the
FlexiClip runners
Removing oil and grease splashes
Cleaning and care
Cleaning and care
Removing the door
Dismantling the door
Cleaning and care
Pull the middle pane out
Cleaning and care
Fit the trim together with its seal over the panes
Cleaning and care
Cleaning and care
Refitting the door
Cleaning and care
Removing the side runners with FlexiClip runners
Cleaning and care
Removing the back panel
Cleaning and care
Removing the roof liner
Problem
Problem solving guide
Possible cause and remedy
Problem
Problem solving guide
Possible cause and remedy
On ovens with a
Problem
Problem solving guide
Possible cause and remedy
Problem
Problem solving guide
Possible cause and remedy
The oven lighting does
Service
After Sales / Guarantee
Guarantee: U.K
Guarantee: Other countries
Connection data
Electrical connection
Cooker
Wiring diagram
Oven
Electrical connection
Appliance and niche dimensions
Building-indiagrams
Installation in a base unit
Installation in a tall unit
Building-indiagrams
Before installation
Built-incooker
Installing the cooker
Before installation
Installing the oven
Building in
Test food acc. to EN
Note for test institutes
Product data sheets
Energy efficiency class
Note for test institutes
MIELE
Data sheet for domestic ovens
Model name / identifier
H 2260 E
Data sheet for domestic ovens
H 2161 B
Data sheet for domestic ovens
H 2261 B
Data sheet for domestic ovens
Page
Miele Co. Ltd
United Kingdom
Fairacres, Marcham Road Abingdon, Oxon, OX14 1TW
Customer Contact Centre Tel: 0330 160
en - GB
H2160E; H2260E H2160B; H2161B; H2261B
M.-Nr.10 102 470 /