Cleaning and care

Pyrolytic cleaning of the oven interior

Before starting a pyrolytic cleaning process please note the following:

Remove any coarse soiling from the oven before you start.

There is a fibre-glass door seal around the oven cavity.

This seal is particularly sensitive and should not be cleaned unless absolutely necessary. Rubbing can damage it.

Remove all accessories as well as the runners and any extra accessories such as Flexi-Clip runners from the oven interior before starting the pyrolytic cleaning process. The high temperatures needed for pyrolysis will damage the accessories.

The oven door gets much hotter during pyrolytic operation than during normal use.

Make sure children cannot touch the oven whilst a pyrolytic programme is running. Danger of burning.

During the pyrolytic process the oven is heated to over 400 °C. Any residual soiling is broken down and reduced to ash by the high temperatures.

For safety reasons the oven door is automatically locked at the beginning of the pyrolytic programme.

Depending on soiling levels you can choose between three cleaning programmes:

–PY I (duration of approx. 2 hours

–PY 2 (duration of approx. 2 hours 15 mins

–PY 3 (duration of approx. 2 hours 30 mins

The door cannot be opened until this duration has been completed.

You can delay the start of the pyrolytic process for example, to take advantage of cheaper night electricity tarifs.

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Miele H 5240 BP, H 5140 BP installation instructions Pyrolytic cleaning of the oven interior
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H 5140 BP, H 5240 BP specifications

Miele's H 5240 BP and H 5140 BP built-in ovens are exemplary models that showcase the brand’s commitment to quality, performance, and innovation in kitchen appliances. Both ovens represent a fusion of advanced technology and user-centered design, making them ideal for home chefs who prioritize functionality and style.

The H 5240 BP features an elegant design with a sleek stainless steel finish, while the H 5140 BP offers similar aesthetic appeal but with different internal configurations, allowing users to select the model that best suits their culinary needs. Both ovens come with a seamless integration option, ensuring they fit perfectly within modern kitchen cabinetry.

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In summary, Miele’s H 5240 BP and H 5140 BP models exemplify excellence in kitchen technology, marrying sophisticated design with innovative features. Their usability, efficiency, and advanced cooking technologies make them stand out options for discerning cooks looking to enhance their culinary experience.
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