Cleaning and care

To refit the door:

The two middle panes are identical. To ensure that they are refitted correctly, one of the corners is more angled than the others.

When refitting the lower pane, the more angled corner must be inserted in the left hand retainer at the bottom.

When refitting the upper pane, the more angled corner must be inserted at the top left.

Replace the first of the middle panes. The more angled corner must be at the bottom left.

Replace the second of the middle panes with the more angled corner at the top left.

Refit the glass fibre seal.

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Miele H 5240 BP, H 5140 BP installation instructions Cleaning and care

H 5140 BP, H 5240 BP specifications

Miele's H 5240 BP and H 5140 BP built-in ovens are exemplary models that showcase the brand’s commitment to quality, performance, and innovation in kitchen appliances. Both ovens represent a fusion of advanced technology and user-centered design, making them ideal for home chefs who prioritize functionality and style.

The H 5240 BP features an elegant design with a sleek stainless steel finish, while the H 5140 BP offers similar aesthetic appeal but with different internal configurations, allowing users to select the model that best suits their culinary needs. Both ovens come with a seamless integration option, ensuring they fit perfectly within modern kitchen cabinetry.

One of the standout features of these models is Miele’s innovative PerfectClean coating, which provides a non-stick surface to the oven's interior. This technology simplifies cleaning by preventing food residues from adhering to surfaces, leading to significantly less scrubbing and maintenance time. Additionally, the ovens are designed with a special airtight construction that enhances cooking performance by ensuring heat is efficiently contained within the oven cavity.

The H 5240 BP and H 5140 BP come equipped with a variety of cooking programs, including conventional, fan-assisted, and grill settings. Additionally, these ovens support Miele's advanced Moisture Plus feature, which allows users to introduce steam into the cooking environment for ideal baking conditions. This is particularly beneficial for baking bread and roasting meats, resulting in perfectly cooked, juicy dishes with a crisp exterior.

The intuitive controls are complemented by a clear display that provides precise temperature settings and timer functions. With Miele’s exclusive Auto turn-off feature, the ovens can safely shut down after a designated cooking period, promoting energy efficiency and peace of mind.

Furthermore, both ovens boast an impressive energy efficiency rating, aligning with modern sustainability standards. With a focus on user convenience, Miele has incorporated features such as a fully retractable telescopic rack, allowing for easy access to food without the worry of spills or burns.

In summary, Miele’s H 5240 BP and H 5140 BP models exemplify excellence in kitchen technology, marrying sophisticated design with innovative features. Their usability, efficiency, and advanced cooking technologies make them stand out options for discerning cooks looking to enhance their culinary experience.

Contents

En GB Contents Contents Contents Correct application Safety with children Technical safetyPage Correct use Page Accessories Disposal of the packing material Caring for the environmentDisposal of your old appliance Guide to the appliance 5140 BP, H 5240 BP Safety features FeaturesOven controls Energy saving features Pyrolytic cleaningPerfectClean treated surfaces Energy efficiency rating according to EN Features Handle depending on model Controls Function selector Sensors Temperature selectorUse Symbols in the display I60 Triangle in the display Functions Fan plus Functions RapidHeat-up Fan grill To set the time of day for the first time Before using for the first timeChanging the time of day Cleaning and heating up for the first time Operation Using the ovenRecommended temperature Function Recommended Pre-heating Changing the temperatureFunction Temperature With Fan plus Switching on and off automatically Entering a cooking duration Entering a cooking duration and delaying the finish time First enter the cooking duration To check and change an entered time End of a cooking programmeTo delete an entered time To cancel the time set for the minute minder Minute minder egg timerTo set the minute minder Settings To change the status of a setting System lock Baking tips Bakeware Shelf level Temperature, baking durationFrozen food Number Shelf level Trays Baking chart Fan plus Conventional heat Intensive bake Roasting tips Standing time Useful tipsBrowning Roasting poultry Roasting chart Food Shelf Grilling tips Bottom Recommendations ContainersShelf level from Grilling time Preparing food for grilling Grilling Grilling chart Pre-heat the grill for approx minutes with the door shut Defrost Defrosting times Cooking ready meals Examples of ready meals Cleaning and care Appliance front Rack, runners Normal soiling PerfectCleanUsing oven sprays on very stubborn soiling Stubborn soiling Cleaning and care Manual cleaning of the oven interior Oven interior Pyrolytic cleaning of the oven interior At the end of pyrolytic cleaning process Starting a pyrolytic process Pyrolytic process will be cancelled To remove the oven door To dismantle the oven door Cleaning and care Cleaning and care To refit the door To remove the runners To lower the top heat/grill element Problem solving guide Problem Possible cause and remedy Problem solving guide Problem solving guide After sales service Baking tray, universal tray and rack Optional accessoriesFlexiClip telescopic runners Flan/Pizza dish Miele E-cloth Oven cleanerGourmet oven dish Gourmet oven dish lid Electrical connection Important U.K Appliance dimensions and unit cut-out Building-in diagramsInstallation in a base unit Installation in a tall unit Front dimensions Installing the oven Alteration rights reserved / 22 Nr 336 120 BP H 5240 BP