Selv Installation & Operational Manaual | Pitco Frialator SELV14T

SELV INSTALLATION & OPERATIONAL MANAUAL

In the event of problems with or questions about your order, please contact the Pitco Frialator factory at:

(603)225-6684 World Wide, or, at our Website Address: www.pitco.com

In the event of problems with or questions about your equipment, please contact the Pitco Frialator Authorized Service and Parts representative (ASAP) covering your area, or contact Pitco at the numbers listed to the left.

MAILING ADDRESS – P.O. BOX 501, CONCORD, NH 03302-0501 SHIPPING ADDRESS – 10 FERRY ST., CONCORD, NH 03301

36	L20-406 R4

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Pitco Frialator SELV14T operation manual Selv Installation & Operational Manaual

Contents

Reduced OIL Volume Frying System To the PURCHASER, Owner and Store Manager Table of Contents Routine Cleaning Theory of Operation Installation Checking and Unpacking Your NEW Appliance General Installation Requirements Installation Clearances Leveling the FRYER‐ LEGS/CASTERS Caster and leg types Electrical Connections Requirements Optional Cord SET & Plug and Restraint Cable 1 Drain line removed for clarity Ventilation and Fire Safety Systems Inspection Filling the Cooking Tank Cooking Guidelines Operation Operational Features Basic Operational Features Drain Valve Handle Blue Pull to drain frypot OIL Temperature Appliance Start UP Computer Controller Operation To View Current Settings for cook, shake, and hold times Typical displays using key 4 as an exampleTo perform a Boil Out operation Automatic Boil Entry Water Detection To Set Cook Temperature To Enter Programming Level 1 for the Store ManagerCook Time Shake Time Hold Pre-Alarm To Exit Level 1 programmingTo Enter Programming Level 2 for the Store Manager Fahrenheit or Celsius Display Password Change or Required? Beeper Volume and ToneRecovery Test Value Language Selection Control or Timer Left side of Dual or Single Vat Control or Timer Right side of Dual VatOther Displays Appliance Shutdown OIL Management Push Button OIL TOP OFF System Automatic OIL TOP System Option Cook Counter Adjustment Quick Strain Filtering Filter Soon light flashingFlush Hose Operation if equipped Routine Cleaning Cleaning Schedule Clean Filter PartsStart of DAY Replacing the Filter Media if equipped Installation & Operational Selv Manual Daily Cleaning Instructions END of DAY Cleaning the Cook TankCleaning the Cabinet Filter Cleaning If Equipped Weekly Preventative Maintenance Monthly Preventative Maintenance Boil OUT Procedure Temperature Check ANNUAL/PERIODIC Preventative Maintenance and Inspection Heating Element Troubleshooting Power Failure High Temperature LimitDrain Valve Interlock Troubleshooting Charts Fryer Troubleshooting Chart Filter Troubleshooting Problem Probable Causes Corrective Actions Display Problems Action Computer & Digital Controller Displays PROBLEM‐SOLVING Shortening Frying oil Problem-Solving Possible Cause Solution Selv Installation & Operational Manaual