INSTALLATION & OPERATIONAL SELV MANUAL

 

6

ROUTINE CLEANING

24

 

6.1

CLEANING SCHEDULE

24

7

START OF DAY

24

 

7.1

REPLACING THE FILTER MEDIA (IF EQUIPPED)

24

8

DAILY CLEANING INSTRUCTIONS

26

9

END OF DAY

26

 

9.1

CLEANING THE COOK TANK

26

 

9.2

CLEANING THE CABINET

26

 

9.3

FILTER CLEANING (IF EQUIPPED)

27

10

WEEKLY PREVENTATIVE MAINTENANCE

27

11

MONTHLY PREVENTATIVE MAINTENANCE

28

 

11.1

BOIL OUT PROCEDURE

28

 

11.2

TEMPERATURE CHECK

29

12

ANNUAL/PERIODIC PREVENTATIVE MAINTENANCE AND INSPECTION

29

 

12.1.1

SAFETY EVALUATION

29

 

12.1.2

MECHANICAL INSPECTION

29

 

12.1.3

TEMPERATURE CONTROL SYSTEM

29

 

12.1.4 FILTER SYSTEM (IF EQUIPPED)

29

 

12.1.5

HEATING ELEMENT

30

 

12.1.6 CONTROL BOX & ELECTRICAL COMPONENTS

30

13

TROUBLESHOOTING

31

 

13.1

POWER FAILURE

31

 

13.2

HIGH TEMPERATURE LIMIT

31

 

13.3

DRAIN VALVE INTERLOCK

31

14

TROUBLESHOOTING CHARTS

32

 

14.1

FRYER TROUBLESHOOTING CHART

32

 

14.2

FILTER TROUBLESHOOTING

33

 

14.3

COMPUTER & DIGITAL CONTROLLER DISPLAYS

34

 

14.4

PROBLEM‐SOLVING SHORTENING

35

4

L20-406 Rev 5 (3/14)

Page 4
Image 4
Pitco Frialator SELV14T operation manual Routine Cleaning