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USING THE RICE/PASTA BUTTONS
1.Press the Rice/Pasta button corresponding to the food you are cooking. The display shows
Press the Rice/Pasta button repeatedly to select the item you want. (Refer to the Rice/Pasta Chart below)
2.Press the Number 1 or 2, 3 button to select the serving size you want. (Refer to the Rice/Pasta Chart below for the serving)
3.Press Start button to begin cooking.
RICE/PASTA CHART
Code | Item | Weight |
| Initial Temperature |
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White Rice |
| Rice: Room | ||
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| Water: Room |
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| Remarks |
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Wash rice with cold water until water runs clear. Place the rice and water in a
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| 1 Serv. |
| 2 Serv. |
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| Rice |
| 100 g |
| 200 g |
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| Water |
| 250 ml |
| 375 ml | ||
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| Dry Pasta |
| Water: Boiling water | |||||
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Remarks
Place dry pasta into
| 1 Serv. | 2 Serv. |
Pasta | 100 g | 200 g |
Water | 3 cups | 5 cups |
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Code | Item | Weight |
| Initial Temperature |
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Frozen Pasta |
| Water: Boiling water |
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| Remarks |
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Place frozen pasta into
After cooking put on lid, allow standing time of
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| 1 Serv. |
| 2 Serv. |
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| Pasta |
| 125 g |
| 250 g |
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| Water |
| 3 cups |
| 5 cups | ||
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| Fresh Pasta |
| Water: Boiling water | |||||
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Remarks
Place fresh pasta into
After cooking put on lid, allow standing time of
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| 1 Serv. |
| 2 Serv. |
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| Pasta |
| 125 g |
| 250 g |
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| Water |
| 3 cups |
| 5 cups | ||
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| Spaghetti |
| Water: Boiling water | |||||
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Remarks
Place dry spaghetti into
| 1 Serv. | 2 Serv. |
Spaghetti | 100 g | 200 g |
Water | 3 cups | 5 cups |
ENGLISH
12:22:08