Care and Cleaning of the Oven, Oven vent | Samsung NE597N0PBSR

CARE AND CLEANING OF THE OVEN

•Be sure all controls are OFF and all surfaces are COOL before cleaning any

part of the range.

•If your range is removed for cleaning, servicing, or

any reason, be sure the Anti-Tip device is re-engaged properly when the range is replaced. If you fail to re- engage the Anti-Tip device, the range could tip and cause serous injury.

Oven vent

Oven vent

•The oven vent is located above the right rear surface unit.

•This area could become hot during oven use.

•It is normal for steam to come out of the vent.

•The vent is important for proper air circulation. Never block this vent.

Cleaning painted parts and decorative trim

•For general cleaning, use a cloth with hot and soapy water.

•For more difficult residue and built-up grease, apply a liquid detergent directly onto the area and leave for 30 to 60 minutes. Wipe with a damp cloth and dry. Do not use abrasive cleaners on any of these surfaces. They can scratch.

Cleaning stainless steel surfaces

1.Shake the bottle of Stainless Steel Appliance Cleaner or polish well.

2.Place a small amount of stainless steel appliance cleaner or polish on a damp cloth or damp paper towel.

3.Clean a small area, rubbing with the grain of the stainless steel if applicable.

4.Dry and buff with a clean, dry paper towel or soft cloth.

5.Repeat as necessary.

• Do not use a steel-wool pad. It will scratch the surface.

•If a mineral oil-based stainless steel appliance cleaner has been used before to clean the appliance, wash the surface with dishwashing liquid and water prior to using the Stainless Steel Appliance Cleaner or polish.

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Samsung NE597N0PBSR user manual Care and Cleaning of the Oven, Oven vent, Cleaning painted parts and decorative trim

Contents

Electric Range Important safety instructions For Your Safety ANTI-TIP Device Do not enter the oven Induction Cooktop Elements Electrical Safety Child Safety Oven Warming Drawer SELF-CLEANING Ovens Ventilating HoodGLASS/CERAMIC Cooking Surfaces Before YOU Begin Important safety instructions Important safety instructions Important safety instructions Take care as beverages or food may be very hot after heating State of California Proposition Features of your new range Latest in heat-distribution technology Contents Operating the Oven Introducing your new range OverviewWHAT’S Included with Your Range Induction cooktop cooking About Induction Cooktop CookingBefore Cooking During Cooking Safety instructions. Residual heat Location of the Induction Cooktop Elements and ControlsAfter Cooking Flexcook Zone Burner ON/OFF Indicator for Power SettingLo~Hi BoostP SimmerSi Boil AlertA Hot SurfaceHInduction Touch Control Boost Simmer Using the Touch Control Pads HOW to SET the Appliance for Cooktop CookingPower Setting Select Cooking Zone on Induction Power Boost Control Switching a Cooking Zone OFFInduction Simmer Control Flexcook Zone Control Using the Griddle Correct Pan Size and Pan Location for the Flexcook ZoneIncorrect Correct Boil Alert Control only USE the Largest Burner Damage to Property from Extremely HOT Liquids or FireTo Persons or Property from Extremly HOT Liquid or Fire Before Using the Cooktop Use quality cookware in good conditionAlso remember to Use Quality Cookware in Good Condition Cookware for Induction Cooking Zones USE the Correct Size CookwareSize of Pans Cookware material Using Suitable Induction Cookware Operating NoisesSuitability test Better pans produce better results Temperature Detection Suggested Settings for Cooking Specific FoodsPower Management Cleaning Protecting the Cooktop SurfacePreventing marks and scratches Preventing stains Using the warming drawer About the Warming Drawer Recommended settings Turning the Warming Drawer on or OFFLevels Type of Food Operating the oven Oven Control Panel Setting the Clock How to set the clockHow to change between a 12-hour and 24-hour display Press the START/SET or Clock AM/PM pad Minimum and Maximum Settings Setting the Kitchen TimerHow to set the timer Feature Minimum Maximum Using the Oven Racks Before using the racksOven rack positions Baking layer cakes How to set the thermostat How to adjust the thermostat while cookingBaking How to set the oven for convection baking Convection BakingTips for convection baking Recommended convection baking guide PieCookies Breads How to set the oven for convection roasting Convection Roasting Recommended convection roasting guide PorkPoultry Lamb How to set the oven for timed cooking Timed Cooking Delay Timed Cooking How to set the oven for delay timed cooking How to set the oven for broiling BroilingBroil stop position Recommended broiling guide Using the Custom Cook Feature How to record a recipe settingHow to recall a setting Using the Easy Cook Feature Slow CookChicken Nuggets Proof Using the Defrost Function How to set the Defrost functionCrispy Pizza Using the Keep Warm Function How to use the keep warm feature Extra Features Fahrenheit or Celsius temperature selectionHour energy saving Convection auto conversion feature Thermostat adjustment Turning the Oven Light on and OFF Sound on/offControl lockout Setting the Sabbath Feature How to use the Sabbath feature Maintaining your appliance SELF-CLEANING Before a self-cleaning cycleMaintaining your appliance How to set the oven for self-cleaning How to delay the start of self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycle STEAM-CLEANING How to set the oven for steam-cleaningAfter a steam-cleaning cycle Care and Cleaning of the Oven Cleaning painted parts and decorative trimCleaning stainless steel surfaces Oven vent Oven racks Oven door Care and Cleaning of the Glass Cooktop Normal daily use cleaningRemoving burned-on residue Removing heavy, burned-on residue Cleaning the cooktop seal Cleaning sugary spills and melted plasticRemoving metal marks and scratches Potential for permanent damage to the glass surface How to remove the door How to replace the doorRemoving and Replacing the Oven Door Locked position Unlocked position How to remove the warming drawer How to replace the warming drawerRemoving and Replacing the Warming Drawer Unlocked position Locked position Changing the oven light Troubleshooting TroubleshootingProblem Possible Cause Solution Code Cause Stops glowing when Changed to a lower Setting Areas Surface unitsWill not maintain Rolling boil or Temperature is too Self-cleanCleaning cycle Food does not bake Not open after a Self-cleaning cycle Oven not clean After a self-cleaningOven door will Cycle Warranty Limited Warranty to Original Purchaser DG68-00429A-03