Reheating
•Do not reheat
•It is safer to reheat foods at lower power levels.
•Stir well or turn over during and after cooking.
•Use caution for liquids or baby foods. Stir well before, during, and after cooking with a plastic spoon or glass stirring stick to prevent eruptive boiling and scalding. Keep them inside the oven during the standing time. Allow a longer reheating time than other food types.
•Recommended standing time after reheating is
Liquids and food
Food | Serving size | Power (W) | Cooking time | Standing | |
(min.) | time (min.) | ||||
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Drink | 250 ml (1 mug) | 800 W | |||
| 500 ml (2 mugs) |
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| Pour into a ceramic cup and reheat uncovered. Place cup in the | ||||
| center of ceramic tray. Stir carefully before and after standing time. | ||||
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Soup (Chilled) | 250 g | 800 W | |||
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| Pour into a deep ceramic plate. Cover with plastic lid. Stir well after | ||||
| reheating. Stir again before serving. |
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Stew (Chilled) | 350 g | 600 W | |||
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| Pour into a deep ceramic plate. Cover with plastic lid. Stir well after | ||||
| reheating. Stir again before serving. |
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Pasta with sauce | 350 g | 600 W | |||
(Chilled) |
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Pour into a deep ceramic plate. Cover with plastic lid. Stir well after | |||||
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| reheating. Stir again before serving. |
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Plated meal | 350 g | 600 W | 3 | ||
(Chilled) | 450 g |
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| Plate a meal of | ||||
| with microwave cling film. |
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Cooking Smart
English 57
NQ50J9530_EN_DE68-04354G-00_EN.indd 57
2/16/2015 6:39:28 PM