Samsung NV70H3583LS/EE manual Oven Functions, Conventional

OVEN FUNCTIONS

The features of this oven include the following functions.

1. Conventional

Suggested temperature: 200 °C

The conventional function is ideal for baking and roasting foods arranged on one rack. Both the top and bottom heating elements operate to maintain the oven temperature.

We recommend to preheat the oven in conventional mode.

Food Item	Shelf	Accessory	Temperature	Time
	Level		(°C)	(min)
Frozen Lasagne (500-1000 g)	3	Wire grill	180-200	40-50
Whole Fish (e.g. Dorade)	3 + 2	Wire grill +	240	15-20
(300-1000 g)		Deep pan
3-4 cut on each side
DROP OIL
Fish filets (500-1000 g)	3	Baking tray	200	13-20
3-4 cut on each side
DROP OIL
Frozen cutlets (350-1000 g)	3	Baking tray	200	25-35
minced meat & with ham, cheese
or mushroom filing
DROP OIL
Frozen cutlets from minced, carrot,	3	Baking tray	200	20-30
beetroot or potato
(350-1000 g)
DROP OIL
Pork on bone cutlets (500-1000 g)	3 + 2	Wire grill +	200	40-50
DROP OIL, ADD SALT & PEPPER		Deep pan
Baked potato (cut in half)	3	Baking tray	180-200	30-45
(500-1000 g)
Frozen Meat roll with mushrooms	3	Baking tray	180-200	40-50
filing (500-1000 g)
DROP OIL
Sponge Cake (250-500 g)	2	Wire grill	160-180	20-30
Marble Cake (500-1000 g)	2	Wire grill	170-190	40-50
Yeast Cake on Tray with fruit &	2	Baking tray	160-180	25-35
crumbles topping (1000-1500 g)
Muffins (500-800 g)	2	Wire grill	190-200	25-30

05 OVEN USE

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NV70H3583LS_EE_DG68-00522X-00_EN.indb 23 2014-03-14 �� 5:05:06