_, CAUTION - Personal Injury Hazard, Remarks

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	Utensils				Use
	Aluminum			foil	Shielding
	Browning			dish	Searing	meats
	Dinnerware				Reheating	and
					short-term	cooking
	Glass		jars		Warming
	Glassware				Cooking
	Oven		cooking		Cooking
	bags
	Paper		plates		Short-term	warming
	and	cups			and cookinq
	Paper		towels		Reheating	and
					short-term	cooking
..!	Parchment			paper	Cookinq
	Plastic				Reheating	and
					short-term	cooking
	Plastic		wrap		Cooking
	Thermometers				Cooking
	Wax	paper			Cooking

Remarks

Small smooth pieces can be used to cover thin parts of meat or

poultry to prevent overcooking. Arcing can occur if foil is too close to oven walls. The foil should be at least 1 inch (2.5 cm) away from

oven	walls.
Follow	manufacturer's		instructions,		The	bottom of browning dish
must	be at least	3/16 inch (5		mm)	above	the	turntable.	Incorrect
usage may cause the turntable to break.
Microwave-safe		only.	Follow	manufacturer's			instructions.	Do not
use cracked or chipped dishes.

Always remove lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may break.

Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped dishes.

Follow manufacturer's instructions. Do not close with metal tie. Make slits to allow steam to escape.

Use for short-term cooking/warming only. Do not leave oven unattended while cooking.

Use to cover food for reheating and absorbing fat. Use with

supervision for a short-term cooking only.

Use as a cover to prevent spattering or a wrap for steaming.

Microwave-safe only. Follow the manufacturer's instructions.

Should be labeled "Microwave Safe." Some plastic containers soften asthe food inside gets hot.

Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food.

Microwave-safe only (meat and candy thermometers).

Use as a cover to prevent spattering and to retain moisture.

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Utensils

Aluminum tray

Food carton with metal handle

Metal or metal-trimmed utensils

Meta twist ties

Paper bags

Plastic foam cups

Wood

Remarks

Aluminum tray may cause arcing. Transfer the food into a

microwave-safedish before cooking.

May cause arcinq. Transfer food into microwave-safe dish,

Metal shields the food from microwave energy. Metal trim may cause arcing.

They may cause arcing and could cause a fire in the oven. May cause a fire in the oven.

Plastic foam may melt or contaminate the liquid inside when

exposed to high temperature.

Wood will dry out when used in the microwave oven and may split or crack.

UTENSIL TEST: Fil a microwave-safe container with 1 cup of cold water (250 mL) and place it in the oven along with the utensil in question. Cook on HI power for I minute. Carefully feel the utensil. If the empty utensil is warm, it should not be used for microwave cooking. Do not exceed 1 minute testing time. This test cannot be used for plastic containers.