Sears 565. 66480 Sensor Reheat Guide, Sensor Cooking Guide, Food, Amount, Special, Notes, Water

SENSOR REHEAT GUIDE

Food

Amount

Special

Notes

Casserole

4 oz

- 20 oz

Cover

with

plastic

wrap or

casserole

lid. Stir after

reheating.

Entree

(115

g - 560

g)

Unstirrable

foods

(ex. lasagna) should be allowed

to stand covered for

3 - 5 minutes after reheating.

Plate

of

food

4 oz

- 20 oz

Cover

with

wax paper or plastic wrap.

(115

g - 560

g)

Arrange

less dense foods

in center

of plate. Cover.

Allow to stand

covered.

Fried

chicken

2 - 4 pieces

Cover

with

wax

paper.

NOTE:

Do not reheat in foil

containers.

When

reheating delicate sauces/dips that contain sour cream, or eggs, or cream cheese, reheat manually using

power

level

3.

SENSOR COOKING GUIDE

Food

Potato

White potatoes Sweet potatoes Whole: 6 - 8 oz each.

(170 - 230 g)

quartered or sliced:

Red potato, boiling

New potatoes,small

Vegetables

Artichokes, Beans, Broccoli, Brussels sprouts, Cabbage, Carrots, Corn, Cauliflower, Eggplant, Mushrooms, Onion, Okra, Pea, Spinach, Squash, Zucchini, or mixture of these.

Amount					Water
	1	-6				none
1/2		- 1 Ib				1/4cup
(225	g	-	450	g)	(50 mL)
1/2		- 1 Ib				1/4cup
(225	g	-	450	g)	(50 mL)
4 oz -			2 Ibs		1	- 4 tbs.
(115	g -900			g)	15	- 60 mL)

Preparation

Wash, scrub and pierce several places with fork. Place on paper towel. Arrange potatoes in circle avoiding center of the turntable. When cooking a potato, place it away from the turntable center.

Peel and quarter or slice. Add water. Cover with plastic wrap or casserole lid.

Wash and!or peel. Pierce with fork. Add water. Cover with plastic wrap or casserole lid.

Wash. Prepare and cut into slices or cube. Add water.

Cover with plastic wrap or casserole lid.

Stir large quantities of vegetables after cooking time appears in the display.

Let stand 3 - 5 minutes.

Pizza Slice

! slice: 3 oz

Place on a paper plate or paper towel.

(12 inch,l/8 cut or2-6No cover.

16 inch,lA2 cut)

16