Menus 8 Chapter

When you next display the menu and change the item display, the extended menu will appear after the basic menu.

8 Press the SET button.

8-3-3 Using UMID Data

To perform operations from interviewing to editing

information is recorded along with audio-visual data. As

effectively and to detect audio-visual materials easily

one of application of metadata, the UMID (Unique

when reusing them, metadata that provides additional

Material Identifier) is internationally standardized.

What is a UMID?

The UMID (Unique Material Identifier) is a unique

 

The UMID may be used either as the 32-byte Basic UMID

identifier for audio-visual material defined by the

 

or as the Extended UMID, which includes an additional 32

SMPTE330M-2003 standard.

 

 

 

 

 

 

 

 

bytes of Source Pack to make a total 64 bytes.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

For details, refer to SMPTE 330M.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Extended UMID (64 bytes)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Basic UMID (32 bytes)

 

 

 

 

Source Pack (32 bytes)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Universal label

 

L

 

Inst. No.

 

Material Number

 

Time/Date

 

 

 

Spatial

 

Country

 

Org

 

 

User

 

 

 

 

 

 

 

 

Co-ordinates

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

12 bytes

 

1

 

3 bytes

 

 

16 bytes

 

8 bytes

 

 

12 bytes

 

4 bytes

 

4 bytes

 

4 bytes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Globally unique ID is automatically recorded in clip units.

 

The UMID is applied as follows.

 

 

 

 

 

The Extended UMID is metadata that provides additional

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

information such as location, time/date, company and so

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

on.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Material No.

 

 

 

 

 

Source Pack

 

 

 

 

 

 

 

 

 

 

Instance No.

 

 

ID generated when

 

 

Shooting information (when,

 

 

 

 

 

 

 

 

 

 

 

recording

 

 

 

 

 

where and who)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Same as the above

 

 

Same as the above

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Original material: 00 00 00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Copied material: generation number

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(1 byte) + random number (2 bytes)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

M

 

 

 

 

 

M

 

 

 

 

M

 

 

 

 

 

 

 

 

 

Distinguishing between the

 

 

Material source ID/detecting

 

 

Metadata pack that identifies

 

 

 

 

 

 

 

 

original material and copied

 

 

material

 

 

 

 

 

the source of material unit by

 

 

 

 

 

 

 

 

material

 

 

 

 

 

 

 

 

 

 

 

 

 

 

defining the when, where

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

and who of the material unit

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

with which it is associated.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

104 8-3 Extended Menu