NOTE: Replacement bulbs may be purchased from local hardware or department stores or from your nearest authorized Sunbeam Service Center (6 watt maximum bulb

can be used.)

To replace the worklight lens, repeat the steps described in “To remove the worklight lens” in reverse order.

STORING YOUR MIXER

Store the mixer in a dry location, such as on a counter top or table top, or in a closet or cupboard.

Place the small mixing bowl inside the large mixing bowl with the beaters inserted into the proper sockets. Place the dough hooks in the small mixing bowl. Store the bowls on the turntable. The beaters will help hold the bowls in position. Wind the electric cord into a coil, secure it with a twist fastener.

MAINTENANCE

The motor of your stand mixer has been carefully lubricated at the factory and does not require

any additional lubricant.

Other than the recommended cleaning and worklight replacement, no further user maintenance should be necessary.

Return the mixer to the nearest Sunbeam Service Center for servicing or repairs.

MIXING AND BAKING SUGGESTIONS

Ingredients should be added to the mixing bowl as they are specified in the recipe. When combining dry and wet ingredients, you may wish to moisten ingredients on Speed 1 or 2, then turn to the desired mixing speed.

Use the mixing speed that is recommended in the recipe. When using a recipe that is not in this book, use the handy mixing guide on the Mix-Finder®dial of the mixer to help you find the correct speed to use.

If times are specified in the recipe, use them! BE CAREFUL NOT TO OVERMIX. Overmixing can cause a mixture to become very tough.

Should an object, such as a spatula, fall into the bowl while the mixer is operating, turn the mixer off immediately. Then, remove the object.

Remove beaters and place in sink for easy clean-up.

When preparing your favorite recipe, DO NOT exceed 3-1/2 cups of flour grain in a recipe.

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Sunbeam 2358, 2356, 2360, 2359 instruction manual Storing Your Mixer, Maintenance, Any additional lubricant