Rice, Grain & Cereals – guide to cooking times

To cook rice in the rice cooker bowl, the following are some handy hints:

1.Wash rice well under cold running water, using a fine sieve.

2.Place rice and water into the rice cooker bowl.

3.Cover with the lid and set the timer.

4.For firmer rice, slightly decrease the water specified in the rice cooker bowl.

5.For softer rice, slightly increase water quantity.

RICE, GRAIN AND CEREALS

VARIETY

RICE COOKER BOWL

APPROX. TIME

Cups of Rice

Cups of Water

IN MINUTES

 

 

 

 

 

Long Grain

1

1

22 – 29

 

 

 

 

Long Grain

2

2

30 – 36

 

 

 

 

Long Grain

3

3

38 – 42

 

 

 

 

Brown – Regular

1

58 – 62

OTHER GRAINS AND CEREALS

 

 

 

 

 

 

 

VARIETY

METHOD

 

APPROX. TIME

 

IN MINUTES

 

 

 

 

 

 

Oatmeal Regular

Put ½ cup oatmeal and 1 cup water

17 – 20

 

into Rice Cooker bowl.

 

 

 

 

Rolled Oats

Put 1 cup rolled oats and 1½ cups

17 – 20

 

water in Rice Cooker bowl. Place in

 

 

the steaming tray, then put the lid

 

 

on and set the timer.

 

Wheat-Cracked

Put 1 cup of cracked wheat into Rice

26 – 29

 

Cooker bowl with 1½ cups of

 

 

water. Place in the steaming tray,

 

then put the lid on and set the timer.

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Sunbeam ST6650 manual Rice, Grain & Cereals guide to cooking times, RICE, Grain and Cereals Variety Rice Cooker Bowl

ST6650 specifications

The Sunbeam ST6650 is a versatile and efficient appliance designed to enhance your kitchen experience, particularly if you enjoy the convenience of a slow cooker. Since its launch, the ST6650 has gained popularity for its user-friendly design and innovative technology, making meal preparation effortless.

One of the main features of the Sunbeam ST6650 is its generous capacity. With a 6-quart capacity, the slow cooker can easily accommodate meals for families or gatherings, allowing you to prepare large batches of stews, soups, or even roasts with minimal effort. This makes it perfect for meal prepping or entertaining guests.

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The ST6650 incorporates multiple cooking settings, providing versatility for various dishes. Users can choose between low, high, and keep-warm settings, which allow for precise cooking based on the recipe requirements. This flexibility empowers cooks to experiment with different cooking techniques and flavors.

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Overall, the Sunbeam ST6650 combines practicality with advanced features, making it a reliable choice for both novice cooks and culinary enthusiasts. Whether you're looking to prepare a hearty chili on a chilly evening or slow-cook a tender pot roast for Sunday dinner, the Sunbeam ST6650 stands ready to deliver delicious results with ease and efficiency.