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ST6650 manual
Models:
ST6650
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Month Replacement Guarantee
Minute Timer with Auto-Off
Care and Cleaning
Sunbeam’s Safety Precautions
Power base
Using your VitaSteam
Page 28
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Notes
26
Page 27
Page 29
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Page 27
Page 29
Contents
VitaSteam
Food Steamer
Instruction Booklet
ST6650
Contents
Sunbeam’s Safety Precautions
Features of your VitaSteam
Using your VitaSteam
Sunbeam’s Safety Precautions
Features of your VitaSteam
Water Level Indicator
60 Minute Timer with Auto-Off
6 Cup Capacity Rice Bowl
Power base
Lid 6 cup rice bowl 3 litre steaming tray
3 litre steaming tray 3 litre steaming tray
Removable drip tray
Using your VitaSteam
An Introduction to Steam Cooking
Using your VitaSteam continued
For Best Results
Guide to Instant Steam Function
Guide to Water Levels
Guide to using the Steaming Trays
Guide to using the Rice Bowl
2 Trays 1 Tray
Care and Cleaning
Important - Mineral Deposits
VEGETABLE
QUANTITY
IN MINUTES
Vegetables - guide to steaming times
Vegetables - guide to steaming times continued
Potatoes
FROZEN VEGETABLES
VEGETABLE
Rice, Grain & Cereals - guide to cooking times
RICE, GRAIN AND CEREALS
VARIETY
RICE COOKER BOWL
Fish and Seafood - guide to cooking times
TYPE
SUGGESTIONS
Fish
Poultry - guide to cooking times
TYPE
QUANTITY
SUGGESTIONS
Eggs - guide to cooking times
Guide to recipes
POACHED
SCRAMBLED
Chicken & Cashew Wontons
Recipes
Chicken Gow Gees
Recipes continued
Pork, Chestnut and Basil Dim Sims
Yellow Coconut Rice
Steamed Asian Greens
Recipes continued
Chicken Pilaf
Brown Rice Salad
Recipes continued
Scallops with Chilli Ginger Dressing
Minted Tabouli Salad
Recipes continued
Steamed Fish with Potatoes and Snow Peas
Warm Dressing
Ginger and Soy Steamed Fish
Herb Salmon Fish Fillets
Pork Ribs with Barbecue Sauce
Moroccan Chicken and Cous Cous
Recipes continued
Pumpkin Ravioli
Cauliflower and Broccoli Bake
Recipes continued
Pears with Vanilla Bean Syrup
Recipes continued
Serves
4.Serve pears with syrup and ice-creamor cream
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