Het apparaat van de netspanning halen

Wanneer u klaar bent met frituren draait u de thermostaat naar de minimale stand en zet u de knop op « Off ».

Trek de stekker van het apparaat uit het stopcontact.

Laat de friteuse en het vet geheel afkoelen (3 uur).

Om de friteuse te verplaatsen dient u de handgrepen te gebruiken.

Verplaats uw friteuse nooit wanneer de olie nog heet is.

Voor het beste resultaat en om overlopentevermijdenwanneer u verse frites bakt, is het traditionele bakken in twee fases aanbevolen:

-eerste, op 170 °C

-tweede, op 190 °C

Baktabel

De aangegeven baktijden zijn indicaties. Deze kunnen afwijken afhankelijk van de hoeveelheden, de persoonlijke voorkeur, de dikte van de voedingsmiddelen, de netspanning, etc.

Baktip: Wanneer u gepaneerde voedingsmiddelen of oliebollen bakt dient u het mandje er uit te halen om te voorkomen dat de voedingsmiddelen er aan blijven kleven.

NL

VERSE PRODUCTEN

Hoeveelheid

 

 

 

 

 

 

 

 

Frites *

800 g

170°C

+/- 7

- 9 min.

(maximale capaciteit 3 L)

190°C

+/- 5

- 7 min.

 

Frites *

1 kg

170°C

+/- 7

- 9 min.

(maximale capaciteit 4 L)

190°C

+/- 5

- 7 min.

 

Frites (optimale hoeveelheid 3 L)

400 g

190°C

+/- 6

- 8 min.

 

 

 

 

Frites (optimale hoeveelheid 4 L)

500 g

190°C

+/- 8 - 10 min.

 

 

 

 

 

Kippenpootjes

4 stukjes

180°C

+/- 15

- 17 min.

 

 

 

 

 

Champignons

300 g

150°C

+/- 6

- 8 min.

 

 

 

 

 

Uien

300 g

170°C

+/- 4

- 5 min.

 

 

 

 

 

Gepaneerde vis

2 stukjes

170°C

+/- 6

- 8 min.

 

 

 

 

 

Calamarisbeignets

500 g

170°C

+/- 5

- 6 min.

 

 

 

 

 

Garnalenbeignets

500 g

170°C

+/- 5

- 6 min.

 

 

 

 

 

Appelbeignets

4 stukjes

170°C

+/- 5

- 6 min.

 

 

 

 

 

* in 2 fases

DIEPVRIES

Hoeveelheid

 

 

 

PRODUCTEN

 

 

 

 

 

 

 

Frites (maximale capaciteit 3 L)

600 g

190°C

+/- 8 - 10 min.

 

 

 

 

Frites (maximale capaciteit 4 L)

750 g

190°C

+/- 8 - 11 min.

 

 

 

 

 

Frites (optimale hoeveelheid 3 L)

300 g

190°C

+/- 5

- 7 min.

 

 

 

 

 

Frites (optimale hoeveelheid 4 L)

375 g

190°C

+/- 5

- 7 min.

 

 

 

 

 

Kippenpootjes

4 stukjes

190°C

+/- 14

- 15 min.

 

 

 

 

 

Kipnuggets

1 kg

190°C

+/- 6

- 9 min.

 

 

 

 

Kipnuggets

1,2 kg

190°C

+/- 7 - 10 min.

 

 

 

 

 

Champignons

300 g

190°C

+/- 5

- 6 min.

Uien

300 g

190°C

+/- 3

- 5 min.

Gepaneerde vis

2 stukjes

190°C

+/- 6

- 7 min.

 

 

 

 

 

Vissticks

5 stukjes

190°C

+/- 5

- 7 min.

 

 

 

 

 

Calamaris

500 g

190°C

+/- 4

- 5 min.

 

 

 

 

 

Garnalen

500 g

190°C

+/- 4

- 5 min.

 

 

 

 

 

RC

23

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Image 25
Tefal FR401550, FR401552, FR401515, FR401531 manual Baktabel, Hoeveelheid

FR401552, FR401550, FR401515, FR401531 specifications

The Tefal FR401 series of deep fryers, which includes models FR401531, FR401515, FR401550, and FR401552, represents a significant advancement in home frying technology. Each model is designed to provide users with a convenient and efficient way to prepare their favorite fried foods while ensuring optimal safety and ease of use.

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Cleaning is made easier with removable components that are dishwasher safe, saving users time and effort after a cooking session. The compact design allows for easy storage in most kitchen spaces, making these fryers a suitable option even for smaller homes.

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