Installation
INSTALLATION AND SETUP SHOULD BE CARRIED OUT BY AN AUTHORISED
TECHNICIAN ACCORDING TO CURRENT INSTALLATION STANDARDS.
Positioning the hobs
To install these models, an opening with the dimensions shown in figure 1 should be cut into the unit's worktop.
The system for fixing the hob is intended for use with kitchen units with a thickness of 20, 30 and 40 mm.
The minimum distance between the surfa- ce of the hob and the lower part of the kit- chen unit or the hood located above the hob should be 650 mm. If the hood's insta- llation instructions recommend that the gap is greater than this, you should follow this advice.
The unit where the hob and oven will be located should be suitably fixed.
INSTALLATION WITH A CUTLERY DRAWER OR LOW CUPBOARD
If you wish to have a cupboard or cutlery drawer beneath the hob, you should install a separation board between them. The board should be installed 20 mm below the bottom of the hob and an empty space of at least 20 mm should be left at the back of the cupboard (fig. 1).
This will prevent accidental contact with the hot surface of the body of the vitroce- ramic plates underneath the appliance. (Fig. 1)
Make sure that you do not keep objects in the drawer that could obs- truct the fans of the hob or materials that may be flammable.
GB
| fig. 1 |
Minimum distan- | |
ce to walls |
|
Important: minimum ventilation distances
DRAWER
THERMOVENTI-
LATED OVEN
Radiant element hobs:
DRAWER
Fitting holes
L | W |
|
The dimensions L and W are in the table "Dimen- sions and characteristics" in the Technical Infor- mation section.
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