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Thermador SCD302 manual Timed Cooking, To Start Now And Stop Automatically, Touch COOK TIME

Models: SCD302

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Timed Cooking

S Oven Care and Use ManualOven Operation

Timed Cooking

COOK

CONVECTION

TIME

BAKE CONVECTION ROAST

UPPER OVEN

LOWER OVEN

COOK

STOP

1

2

3

BAKE

OFF

BAKE

OFF

TIME

TIME

TIMER 1

TIMER 2

4

5

6

BROIL

SELF

BROIL

SELF

CLEAN

CLEAN

CLOCK

OVEN

7

8

9

CONVECTION

CONVECTION

CONVECTION

CONVECTION

LIGHT

ROAST

ROAST

0

Note: This example is for a double oven. Other oven controls may look slightly different. Use this function to have the clock automatically turn off the oven.

Note: Food left in the oven, after the oven has turned off, may overcook.

The Timed Cooking functions use the clock to automatically turn off the oven. Food left in the oven after it has turned off may overcook.

TO START NOW AND STOP AUTOMATICALLY:

Note: Before using timed cooking, make sure the clock is set to the correct time of day (See Page 6).

WHAT YOU WILL DO

1.Touch BAKE or CONVECTION or

CONVECTION ROAST

2.While mode flashes, touch number pads to select desired oven temperature (200° to 550°F).

Example: touch 3, 2, 5 for 325°F.

After 3 seconds the oven starts heating.

3.Touch COOK TIME

4.While mode flashes, touch number pads 1, 3, 0 to set 1 hour, 30 minutes.

Enter cooking time from 5 minutes to 11 hours and 55 minutes.

After 3 seconds the Time of Day (4:15) will reappear.

When oven is preheated, the display will show Time of Day, oven temperature, oven and TIMED. If you touch STOP TIME, the time the oven will turn off displays momentarily and then returns to the Time of Day.

WHAT YOU WILL SEE

°

CONV

325°

CONV

100°

CONV

PREHEAT

ON

0:00

100°

COOK TIMED CONV

U

OVEN

PREHEAT

ON

1

30

100°

CONV

H R

TIMED

PREHEAT

ON

U

OVEN

4:15

100°

TIMED

CONV

U

OVEN

PREHEAT

ON

4:22 325°

TIMED CONV

UOVEN

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Image 25

Thermador SCD302 manual Timed Cooking, To Start Now And Stop Automatically, After 3 seconds the oven starts heating

Contents

SCD302 / SCD272 SC302/ SC301 / SC272 Thermador Built-In OvenCare & Use Manual ModelsA Special Message to Our Customers Test Kitchen Consumer ScientistsOperating Instructions Table of ContentsOven Care & Cleaning Do-It-Yourself MaintenancePlease read all instructions before using this appliance IMPORTANT SAFETY INSTRUCTIONSIMPORTANT SAFETY NOTICE SAFETY FOR ALL APPLIANCESLA SÉCURITÉ POUR TOUS LES APPAREILS Veuillez lire les instructions entières avant de continuerLA SÉCURITÉ POUR LE FOUR LA SÉCURITÉ POUR LE FOUR AUTO- NETTOYANTFeature Index Features of Your OvenMODELS SC301 MODELS SCD302, SCD272 SC302, SC272and temperature 1 Window Display 2 Cook Time 3 Timer 4 Clock 5 Stop Time 6 TimerTouch to cancel any mode except Timer 1 andWhatYou Will Hear And See Oven Audible Signals - Beeps & ChimesWHAT YOU WILL HEAR WHAT YOU WILL SEETO SET THE CLOCK Setting the ClockTO RECALL TIME OF DAY Three seconds after touching the last number, time is setTO SET THE TIMER Setting theTimerWHEN TIME IS UP TO CANCEL TIMERGeneral OvenTips Electronic Temperature SensorPreheating the Oven For Best ResultsSelf-Cleaning the Racks Safety StopsOven Racks Rack PositionsTO CHANGE THE OVEN MODE AND / OR TEMPERATURE TO CANCEL BAKE, CONVECTION OR CONVECTION ROASTBake, Convection or Convection Roast TO SET BAKE, CONVECTION OR CONVECTION ROASTBakingTechniques BAKE MODEProofingTechniques General GuidelinesConvectionTechniques CONVECTION MODEDehydratingTechniques Temperature / Time Bake and Convection ChartFOOD ITEM BAKECookies CakesDesserts Bake and Convection ChartPie Crusts PiesBake and Convection Chart Temperature / TimeConvection RoastTechniques CONVECTION ROAST MODEMeats Recommended for Convection Roast Mode General GuidelinesWeight Range Meat Roasting ChartMinutes per lb. / Temperature TEMPERATUREMinutes per lb . / Temperature Poultry Roasting ChartTurkey Turkey RoastFoods Recommended for Broil Mode BROIL MODEBroil Techniques UtensilsAfter 5 seconds the BROIL mode will automatically start TO SET A LOWER BROIL TEMPERATURE OptionalBroil 450 450SETTING Broiling ChartBROIL TOTAL COOKING TIMETO START NOW AND STOP AUTOMATICALLY Timed CookingWHAT YOU WILL DO 1. Touch BAKE or CONVECTION or CONVECTION ROAST After 3 seconds the oven starts heatingTO START AND STOP AUTOMATICALLY Timed Cooking continuedWHAT YOU WILL DO WHAT YOU WILL SEETO CANCEL A TIMED COOK TO CANCEL CHILD LOCKOUTTO CANCEL THE TIMED FUNCTION ONLY Child LockoutBEFORE YOU SELF-CLEAN Self-CleaningThe OvenAFTER SELF-CLEAN TO DELAY THE START OF SELF-CLEANING AND TURN OVEN OFF AUTOMATICALLY TO START SELF-CLEANING IMMEDIATELYSelf-CleaningThe Oven To Adjust Clean Time optionalOven Care How to use the Oven Cleaning ChartCleaning Method PartCLEANING METHOD Oven Finishes / Cleaning MethodPART WARNINGS Do-It-Yourself MaintenanceAVERTISSEMENTS REPLACING THE OVEN LIGHTDo-It-Yourself Maintenance 24 HOUR CLOCK OR CENTIGRADE FORMATRemoving the Oven Door Use caution when removing the door as it is very heavyAVERTISSEMENT To Remove the Oven DoorOVEN TEMPERATURE CALIBRATION Signals and Control Panel DisplayClock / Timer Priorities IF CONNECTING TO 208/120 VOLTSBAKING PROBLEM Solving Baking ProblemsCAUSE PROBLEM Solving Operational ProblemsPROBLEM SOLVING For authorized service or parts information, call 800Page S Oven Care and Use ManualWHAT IS COVERED Thermador Built-In Oven WarrantyWHAT IS NOT COVERED WARRANTY APPLICATIONSWe reserve the right to change specifications or design without notice. Thermador is not responsible for products which are transported from the U.S. for use in Canada. Check with your local Canadian distributor or dealer