S Oven Care and Use Manual | Oven Operation |
Bake and Convection Chart
FOOD ITEM | BAKE | RACK POSITION | CONVECTION | |
| Temp. / Time | Bake Convection | Temperature / Time | |
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Cakes |
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Angel Food Mix | 350°F (177ºC) | 2 | 2 | 325°F (163ºC) |
| 40 to 50 min. |
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| 40 to 45 min. |
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Cake Mix | 350°F (177ºC) | 3 | 3 | 325°F (163ºC) |
| Follow package |
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| check before |
| directions | 2 & 4 | 3 & 5 | minimum bake time |
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Scratch Cakes | Follow recipe |
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| 25°F (14ºC) lower than |
| directions | 2 | 3 | recipe directions |
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Cupcakes - Mix | 350°F (177ºC) |
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| 25°F (14ºC) lower than |
| Follow package |
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| recipe or package |
| directions | 2 & 4 | 2 & 4 | directions. Check before |
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| minimum bake time. |
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Specialty Cake | 350°F (177ºC) |
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| 25°F (14ºC) lower than |
Mixes | Follow package |
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| package directions. Check |
| directions | 3 | 3 | before minimun baketime. |
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Cookies |
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Brownies | 350°F (177ºC) | 3 | 3 | 25°F (14ºC) lower than |
9 to 23 oz. | Follow recipe or |
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| recipe or package directions |
| package directions |
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Drop Cookies | 375°F (190ºC) | 3 & 5 | 2, 4, 6 or | 350°F (177ºC) |
| 8 to 10 min. |
| all six racks | 8 to 12 min. |
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Bar Cookies Mix | Follow package | 3 | 3 | 25°F (14ºC) lower than |
| directions |
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| recipe or package directions |
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Refrigerated | Follow package | 3 & 5 | 1,3,5 | 25°F (14ºC) lower than |
Cookie Doughs | directions |
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| package directions |
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Desserts |
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Fruit Desserts | Follow recipe | 3 | 3 | 25ºF (14ºC) lower than |
| directions |
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| recipe directions |
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Cream Puffs | 400°F (204ºC) | 2 | 3 | 375°F (190ºC) |
| 35 to 40 min. |
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