Viking VGBQ3002T1NSS manual Accessd o or o pe ni ng, Access Requirements, Outdoor- Cooking

OUTDOOR— COOKING

41”W. Ultra-Premium T-Series/E-Series Gas Grill

Installation Requirements

ACCESS REQUIREMENTS

VGBQ410-3RE1*	VGBQ412-2RE1*	VGIQ410-3RT/E1*	VGIQ412-2RT1*
T-Series/E-Series	T-Series/E-Series	T-Series /E-Series	T-Series Two-Burner Grill
Three-Burner All-Grill	Two-Burner Grill	Three-Burner All-Grill	w/Side Burners
	w/Side Burners	(inc. TruSear™ Burner)	(inc. TruSear™ Burner)/
			VGIQ411-2RE1*
			E-Series Two-Burner Grill
Gas inlet and power cord			(inc. TruSear™ Side Burner)
location area

(		5		”	)
1
	.7		”	5 cm
2				.7
		c
			m)	2
				(1

2		8	”		)	4
				m		(	0-
		1	c						/
						1				4
	.										”
						0
(71								2.
									2
										c
											m)

		6			*So
					lid
(	3		”
					b
9					o
1.						tt
		4				om
			c				u
				m)
							s	p
									p
									o
									r
									t

			3		Electrical connection
(					for rotisserie motor
7.			”
	6				(position unit so that
		c
			m)		the plug is always
				mi
				n.	accessible)

Electrical connection

for power supply cord on E-Series to be located

on rear wall with a maximum distance of 2’ (61.0 cm) beneath solid bottom support.

**Accessd o or o pe ni ng

1
0-
(	1
	/
2		4
6.			”
	0
	c
			m)

1	1/		” )
(		2”	2
.					m
			/
2c			1	c
		m	.2
		)	(1

Countertop typically requires 1/2” wide by 1/2” deep notch cutout on each side of grill.

This allows grill CP to sit back properly in the cutout.

*Cabinet Cutout must have a solid bottom to support the full weight of the unit. **Access Doors sold seperately

	All models
Cutout width	40-1/4" (102.2 cm)
Cutout height	10-1/4” (26.0 cm)
Cutout depth	28” (71.1 cm)
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