OUTDOOR— COOKING
41”W.
Installation Requirements
ACCESS REQUIREMENTS
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| w/Side Burners | (inc. TruSear™ Burner) | (inc. TruSear™ Burner)/ |
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Gas inlet and power cord |
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location area |
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| Electrical connection |
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Electrical connection
for power supply cord on
on rear wall with a maximum distance of 2’ (61.0 cm) beneath solid bottom support.
**Accessd o or o pe ni ng
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Countertop typically requires 1/2” wide by 1/2” deep notch cutout on each side of grill.
This allows grill CP to sit back properly in the cutout.
*Cabinet Cutout must have a solid bottom to support the full weight of the unit. **Access Doors sold seperately
| All models |
Cutout width | |
Cutout height | |
Cutout depth | 28” (71.1 cm) |
P L A N N I N G A N D D E S I G N G U I D E | R E V I S E D 8 / 1 8 / 0 9 |
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1 | © 2 0 0 9 V R C — INFORMATION SUBJECT TO CHANGE |