OUTDOOR— COOKING

53”W. Ultra-Premium T-Series/E-Series Gas Grill

Installation Requirements

ACCESS REQUIREMENTS

VGBQ530-4RE1

VGBQ532-3RE1

VGIQ530-4RT/E1

VGIQ532-3RT/E1

T-Series/E-Series

T-Series/E-Series

T-Series/E-Series

T-Series/E-Series

Four-Burner All-Grill

Three-Burner Grill

Four-Burner All-Grill

Three-Burner Grill

 

w/Side Burners

(inc. TruSear™ Burner)

w/Side Burners

 

 

 

(inc. TruSear™ Burner)

Gas inlet and power cord location area

(

 

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2

 

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.

 

7

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cm)

 

 

 

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Electrical connection for rotisserie motor (position unit so that the plug is always accessible)

(

 

 

3

 

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6

 

 

 

 

c

 

 

 

 

m)

 

 

 

 

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Electrical connection

for power supply cord on E-Series to be located on rear wall with a maximum distance of 2’ (61.0 cm) beneath solid bottom support.

**Accessd o or o pe ni ng

1

 

 

 

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Countertop typically requires 1/2” wide by 1/2” deep notch cutout on each side of grill.

This allows grill CP to sit back properly in the cutout.

*Cabinet Cutout must have a solid bottom to support the full weight of the unit. **Access Doors sold seperately

 

All models

Cutout width

52-1/4” (132.7 cm)

Cutout height

10-1/4” (26.0 cm)

Cutout depth

28” (71.1 cm)

P L A N N I N G A N D D E S I G N G U I D E

R E L E A S E D 8 / 5 / 0 8

V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1

© 2 0 0 8 V R C — INFORMATION SUBJECT TO CHANGE

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Viking VGBQ3002T1NSS manual Accessd o or o pe ni ng