CONVECTION BAKING APPLICATIONS – HOT AIR MODE
All Applications are suggested only — prove your own recipes and temperature / time settings.
Product | Preparation | Preheat Temp | Oven Temp | Time | ||
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FISH |
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Cod or Mullet, fresh | Season, Oil | 390 | 350 | 10 | - 12 | |
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Thoroughly oil plate bottom and upper side | 480 | 350 | 10 | - 12 | ||
| of fish fillet. After baking, let stand for 2 |
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| minutes to avoid sticking and make |
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| portioning easier. |
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Sole, fresh | Season, Oil | 425 | 350 | 10 | - 12 | |
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Trout, fresh | Season, Oil | 425 | 350 | 10 | - 12 | |
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Trout, frozen | Season, Oil | 425 | 350 | 15 | - 22 | |
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Trout, breaded, fresh | Dip in flour, egg, breadcrumb mixture | 480 | 435 | 15 | - 20 | |
| Grease pan thoroughly |
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PORK |
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Pork Chop, fresh, | Season, Oil lightly | 480 | 350 | 10 | - 12 | |
sauteed |
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Pork Chop, frozen, | Oil lightly; Season after roasting | 480 | 425 | 15 | ||
sauteed |
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Pork Cutlet, fresh | Dip in egg, breadcrumb batter, thoroughly | 480 | 425 | 10 | - 12 | |
4 - 5 oz | oil the breaded surface of the cutlets, avoid |
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| leaving dry spots, lightly oil plate bottom. |
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Pork Cutlet, fresh, | Oil both sides | 425 | 350 | 10 | - 12 | |
breaded |
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Pork Loin Cutlet, fresh | Do not season | 480 | 425 | 6 | - 8 | |
4 - 5 oz |
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Ham Steak, fresh | Season, Oil lightly | 480 | 350 | 6 - 10 | ||
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Pork Sausage, fresh | Oil lightly | 480 | 425 | 8 - 10 | ||
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Pork Steak, fresh | Season, Oil lightly | 500 | 480 |
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Pork Steak, frozen | Oil, Season after roasting process | 500 | 425 | 10 | - 12 | |
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Product | Preheat Temp | Oven Temp | Time | |
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PASTRY |
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Puff Pastry | 340 | 340 | 18 - 20 | |
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Danish Pastry | 350 | 350 | 18 - 20 | |
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Flaky Pastry | 340 - 350 | 340 - 350 | 16 - 18 | |
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Cake | 350 | 350 | 8 | |
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Fruit Cake | 320 | 320 | 55 - 65 | |
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Yeast Rolls with milk | 390 | 390 | 10 - 12 | |
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Almond Pastry | 350 | 350 | 10 - 12 | |
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Nut Pastry | 350 | 350 | 10 - 12 | |
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Chocolate Pastry | 350 | 350 | 10 - 12 | |
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Biscuit Pastry | 350 | 350 | 10 - 12 | |
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Recommended setting for 
in Convection Baking Mode is a minimum of 110 F° (61 C°).
