ELECTRICAL CONNECTION
WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH APPLICABLE PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR OTHER LOCAL ELECTRICAL CODES.
WARNING: DISCONNECT THE ELECTRICAL POWER SUPPLY FROM THE OVEN AND FOLLOW LOCKOUT / TAGOUT PROCEDURES.
The wiring diagram is located on the inside surface of the right side panel as you face the oven. Use copper wire rated for at least 90°C for the connection.
| ELECTRICAL DATA |
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| BRANCH CIRCUIT SIZE | |
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| AND PROTECTION | |
Model | Volts / Hz / Ph |
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Minimum Circuit Ampacity | |||
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| Maximum Protective Device | |
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| AMPS | |
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| 208 / 60 / 3 | 35 | |
VCE6H | 240 / 60 / 3 | 30 | |
| 480 / 60 / 3 | 15 | |
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VCE10H | 208 / 60 / 3 | 70 | |
VCE10F | 240 / 60 / 3 | 60 | |
480 / 60 / 3 | 30 | ||
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| 208 / 60 / 3 | 90 | |
VCE20H | 240 / 60 / 3 | 80 | |
| 480 / 60 / 3 | 40 | |
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| 208 / 60 / 3 | 125 | |
VCE20F | 240 / 60 / 3 | 110 | |
| 480 / 60 / 3 | 60 | |
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Compiled in accordance with the National Electrical Code, ANSI/NFPA 70, latest edition.
NOTE: Only
VENT HOOD
Some local codes may require the Combi oven to be located under an exhaust hood. Information on the construction and installation of ventilating hoods may be obtained from Vapor Removal from Cooking Equipment, NFPA standard No. 96 (latest edition).
BEFORE FIRST USE
Before using the oven for the first time, it must be "burned in" to release any odors that might result from heating the new surfaces in the oven. Operate the oven at 480°F for 45 minutes in Convection HOT AIR Mode. Depending on which control is furnished, perform CONFIGURATION MODE — PROGRAMMABLE CONTROL on pages 36 – 37 or CONFIGURATION MODE — MANUAL CONTROL on pages 38 – 39.
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