West Bend 6, 7 instruction manual Important Safeguards, Heat Precautions

Models: 7 6

1 36
Download 36 pages 61.5 Kb
Page 2
Image 2

IMPORTANT SAFEGUARDS

To prevent personal injury or property damage, read and follow all instructions and warnings.

When using electrical appliances, basic safety precautions should always be followed including the following:

Read all instructions, including these important safeguards and the care and use instructions in this manual.

Do not use appliance for other than intended use.

The use of accessory attachments not recommended by Focus Electrics may cause injuries.

Do not operate when the appliance is not working properly or when it has been damaged in any manner. For service information see warranty page.

Do not use cooking vessel or glass cover if chipped, cracked or has deep scratches as weakened glass and ceramic can shatter during use. Discard immediately. See Replacement Part section in this booklet on how to obtain a replacement part.

Do not attempt to repair this appliance yourself.

For household use only.

To prevent burns, personal injury or property damage, read and follow all instructions and warnings.

HEAT PRECAUTIONS

Do not touch hot surfaces. Use handles and knobs where provided. Use hot pads or oven mitts if you lift or carry the cooking vessel or cover when it is hot.

Do not move an appliance containing hot oil or other hot liquids.

Lift cover slowly, directing steam away from you.

Set cooking vessel and cover on hot pad, trivet or other heat protective surface. Do not set hot cooking vessel or cover directly on the counter, table or other surface.

Do not preheat the heating base.

Do not add frozen/cold foods or liquids into heated cooking vessel. Sudden temperature change may cause the cover or cooking vessel to crack or shatter.

Do not use the cooking vessel or cover on the stovetop, under the broiler, in the freezer, or in the oven. You may use the cooking vessel in the microwave oven, but do not place the glass cover in the microwave oven as it has a metal ring.

2

Page 2
Image 2
West Bend 6, 7 instruction manual Important Safeguards, Heat Precautions

7, 6 specifications

West Bend 6,7 is a line of versatile and efficient commercial-grade ovens designed for the dynamic needs of the culinary world. Recognized for their quality and reliability, these ovens are an integral part of many kitchens, ranging from small restaurants to large-scale catering operations. One of the defining features of West Bend 6,7 is their capacity to handle a variety of cooking methods, including baking, broiling, and roasting, making them a multi-functional asset for professional chefs and home cooks.

The technology behind West Bend 6,7 ovens incorporates advanced heating elements that ensure even heat distribution throughout the cooking chamber. This feature eliminates hot spots and reduces the risk of uneven cooking, which is crucial for delivering consistently high-quality meals. Additionally, these ovens come equipped with digital controls that provide precise temperature settings and cooking times, allowing users to fine-tune their culinary creations with ease.

Energy efficiency is another hallmark of the West Bend 6,7 series. Designed with sustainability in mind, these ovens utilize innovative insulation techniques and energy-saving modes to minimize power consumption without compromising performance. This not only helps reduce operational costs but also aligns with the growing demand for environmentally friendly kitchen equipment.

In terms of construction, West Bend 6,7 ovens feature sturdy stainless steel exteriors that are resistant to wear and tear, making them ideal for the high-paced environment of a commercial kitchen. The interiors are easy to clean, with smooth surfaces designed to prevent food buildup, contributing to a hygienic cooking environment.

Moreover, West Bend 6,7 ovens offer an array of accessories and options to enhance functionality. From baking trays and racks to specialized attachments for unique cooking styles, these ovens can be customized to meet the specific needs of the user. Their compact design allows for flexibility in kitchen layout, making them suitable for any space, big or small.

In summary, West Bend 6,7 ovens stand out for their combination of versatility, advanced technology, energy efficiency, and durability. This makes them an ideal choice for culinary professionals seeking reliable equipment that can keep pace with the demands of modern cooking. Whether baking pastries or roasting meats, the West Bend 6,7 series is equipped to deliver exceptional results every time.